SPECIALLY SELECTED - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85679657
Registration Number
4708617
Word Mark
SPECIALLY SELECTED
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-07-21
Filing Date
2012-07-17
Registration Number
4708617
Registration Date
2015-03-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-11-12
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
RAPPAPORT, SETH A
Statements
Disclaimer with Predetermined Text
"SELECTED"
Goods and Services
pork; [ bacon; ] meat; ham; salami; cheese; [ cheese spreads; ] turkey; seafood; fish; salmon; fruit-based spreads
Goods and Services
pastries; salsa; pasta sauce; sauces; pasta; chocolate; candy; bread; rolls; cream puffs; ice cream; eclairs; [ chocolate sauce; ]caramels; chocolate covered nuts; wafers; cookies; [ cookie dough; licorice; chocolate covered potato chips; ] coffee; salad dressings; pizza; flat bread; crackers; cakes; topping syrup
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-24
Primary Code
029
First Use Anywhere Date
2013-03-25
First Use In Commerce Date
2013-03-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-24
Primary Code
030
First Use Anywhere Date
2012-09-26
First Use In Commerce Date
2012-09-26
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Vincent J. Elders
Address
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Trademark Events
| Event Date | Event Description |
| 2012-07-20 | NEW APPLICATION ENTERED IN TRAM |
| 2012-07-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-10-29 | ASSIGNED TO EXAMINER |
| 2012-10-31 | NON-FINAL ACTION WRITTEN |
| 2012-10-31 | NON-FINAL ACTION E-MAILED |
| 2012-10-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-05-03 | PAPER RECEIVED |
| 2013-05-07 | ASSIGNED TO LIE |
| 2013-05-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-05-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2013-05-20 | FINAL REFUSAL WRITTEN |
| 2013-05-20 | FINAL REFUSAL E-MAILED |
| 2013-05-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2013-09-23 | PAPER RECEIVED |
| 2013-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-09-27 | AMENDMENT FROM APPLICANT ENTERED |
| 2013-10-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-10-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-10-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-11-12 | PUBLISHED FOR OPPOSITION |
| 2013-11-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-01-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-06-26 | TEAS EXTENSION RECEIVED |
| 2014-06-26 | EXTENSION 1 FILED |
| 2014-06-26 | EXTENSION 1 GRANTED |
| 2014-06-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-01-06 | TEAS STATEMENT OF USE RECEIVED |
| 2015-02-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-01-06 | USE AMENDMENT FILED |
| 2015-02-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-02-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-02-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-03-24 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-03-16 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-07-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-07-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-07-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
