Image Trademark with Serial Number 85655711
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85655711
Registration Number
4288730
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-04-28
Filing Date
2012-06-19
Registration Number
4288730
Registration Date
2013-02-12
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020328, 021101, 021108, 040702, 080108, 261702, 261705 - Other grotesque women including women formed by plants or objects. Hearts. Feet, toes, imprints of feet or toes, legs. Objects or combinations of objects representing a person. Cakes, cupcakes, muffins. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2012-11-27
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
THOMAS, AMY E
Statements
Indication of Colors claimed
The color(s) red, white and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an image of a walking tart or cupcake having feminine legs wearing high heels in white with black outlining and trailing a white aroma cloud that forms a heart shape over a red background.
Goods and Services
Bakery goods, namely, tarts, cupcakes, cakes, scones, pastries, breads, baguettes, brioche, turnovers, buns, rolls, desserts, and cookies, gluten-free bakery goods, dairy-free bakery goods, soy-free bakery goods, vegan bakery goods, nut-free bakery goods, egg-free bakery goods, painted fondant cakes, special occasion cakes, custom-prepared bakery goods; pizza crusts, pasta
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-27
Primary Code
030
First Use Anywhere Date
2012-01-21
First Use In Commerce Date
2012-01-21
Current Trademark Owners
Trademark Owner History
Correspondences
Name
TODD JUNEAU
Address
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Trademark Events
Event Date | Event Description |
2012-06-22 | NEW APPLICATION ENTERED IN TRAM |
2012-06-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-28 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-10-03 | ASSIGNED TO EXAMINER |
2012-10-05 | EXAMINERS AMENDMENT -WRITTEN |
2012-10-05 | EXAMINERS AMENDMENT E-MAILED |
2012-10-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-10-05 | EXAMINER'S AMENDMENT ENTERED |
2012-10-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-22 | ASSIGNED TO LIE |
2012-10-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-11-27 | PUBLISHED FOR OPPOSITION |
2012-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-12 | REGISTERED-PRINCIPAL REGISTER |
2017-04-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-02-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-04-17 | TEAS SECTION 8 & 15 RECEIVED |
2018-04-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-04-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-04-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2022-02-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |