THE BAKEMAN - Trademark Details![Image for trademark with serial number 85634401](/media/image.php?serial=85634401)
Status: 701 - Section 8-Accepted
Serial Number
85634401
Registration Number
4288375
Word Mark
THE BAKEMAN
Status
701 - Section 8-Accepted
Status Date
2018-04-16
Filing Date
2012-05-24
Registration Number
4288375
Registration Date
2013-02-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 020120, 020131, 080107, 090506, 110105, 241718 - Smoke, steam and vapor. Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Pies, pieces of pies, tarts. Chef's hat. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Yin-Yang symbol.
Published for Opposition Date
2012-11-27
Law Office Assigned Location Code
M70
Employee Name
FRAZIER, TAMARA G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a logo of a baker with a yin yang face holding a spatula in one hand and holding a steaming baked item in the other, wearing an apron in the shape of a capital "B" and also wearing a baker's hat with "THE BAKEMAN" written underneath.
Goods and Services
Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Brownie mixes; Brownies; Frozen cookie, brownie and biscotti dough
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-31
Primary Code
030
First Use Anywhere Date
2012-01-01
First Use In Commerce Date
2012-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Lazarus, Mitchell
Address
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Trademark Events
Event Date | Event Description |
2012-05-28 | NEW APPLICATION ENTERED IN TRAM |
2012-05-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-09-13 | ASSIGNED TO EXAMINER |
2012-09-17 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2012-09-17 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2012-09-17 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2012-09-17 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2012-09-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-09-26 | ASSIGNED TO LIE |
2012-10-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-10-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-11-27 | PUBLISHED FOR OPPOSITION |
2012-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-12 | REGISTERED-PRINCIPAL REGISTER |
2018-02-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-03-29 | TEAS SECTION 8 RECEIVED |
2018-04-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-04-05 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2018-04-13 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-04-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2018-04-16 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2022-02-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |