H - E - B - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85548077
Registration Number
4304014
Word Mark
H - E - B
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-03-28
Filing Date
2012-02-21
Registration Number
4304014
Registration Date
2013-03-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261126 - Oblongs as carriers for words, letters or designs.
Published for Opposition Date
2013-01-01
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MICHELI, ANGELA M
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "H-E-B" in white withn a red oval, which is outlined by a white oval, which is outlined by another red oval.
Goods and Services
Meats, fish, seafood and poultry; cheeses; milk; soy milk; milk-based beverages with chocolate; yogurt-based beverages; yogurt; butter; butter substitutes; margarine; canned or bottled fruits; dried fruits; frozen fruits; frozen vegetables; fruit spreads; dried beans; canned meats; luncheon meats; chili; canned or bottled vegetables; processed vegetables; sliced vegetables; vegetable salads; fruit salads; garden salads; pre-cut vegetables salads; chicken salads; seafood salads; turkey salads; pre-cut fruits; edible oils; cooking oils; cottage cheese; cream cheese; sour cream; dairy products excluding ice cream, ice milk and frozen yogurt; non-dairy creamer; coffee creamer; dairy based dips; dairy based spreads; dip mixes; snack dips; bean dip; processed nuts; nut based snack foods; trail mix consisting primarily of processed nuts, seeds, dried fruit and also includng chocolate; snack mix consisting of dehydrated fruit and processed nuts; eggs; egg whites; guacamole; processed avocados; soups and preparations for making soups; processed fruit- and nut-based food bars; frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared or packaged vegetable-based entrees; potato salads; cole slaw; hummus; mozzarella sticks; tapenades; fruit-based snack foods; potato based snack foods; potato chips; vegetable based snack foods; processed edible seeds
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-28
Primary Code
029
First Use Anywhere Date
1992-11-08
First Use In Commerce Date
1992-11-08
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
Sherri L. Eastley
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1519398 |
Prior Registration | 1530250 |
Prior Registration | 1867930 |
Trademark Events
Event Date | Event Description |
2012-02-24 | NEW APPLICATION ENTERED IN TRAM |
2012-02-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-02-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-05-04 | ASSIGNED TO EXAMINER |
2012-05-11 | PRIORITY ACTION WRITTEN |
2012-05-11 | PRIORITY ACTION E-MAILED |
2012-05-11 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2012-11-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-28 | ASSIGNED TO LIE |
2012-11-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-01 | PUBLISHED FOR OPPOSITION |
2013-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-19 | REGISTERED-PRINCIPAL REGISTER |
2018-03-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-09-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-02-21 | TEAS SECTION 8 & 15 RECEIVED |
2019-03-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-03-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-03-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2022-02-10 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2022-02-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-02-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-02-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-02-10 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2022-02-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2022-02-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-02-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-02-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-02-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |