B-REDI - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85398327
Serial Number
85398327
Registration Number
4240264
Word Mark
B-REDI
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-01-06
Filing Date
2011-08-15
Registration Number
4240264
Registration Date
2012-11-13
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-08-28
Law Office Assigned Location Code
L70
Employee Name
DE JONGE, KATHLEEN RUS
Statements
Goods and Services
Dip mixes; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables
Goods and Services
Food condiment consisting primarily of ketchup and salsa; Hot chili pepper sauce; Hot sauce; Picante sauce; Pico de Gallo sauce; Salsa; Sauce mixes; Tomato-based salsa
Pseudo Mark
BE READY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-08-18
Primary Code
029
First Use Anywhere Date
2011-05-01
First Use In Commerce Date
2011-08-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-08-18
Primary Code
030
First Use Anywhere Date
2011-05-01
First Use In Commerce Date
2011-08-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
SAUCEDO FAMILY LLC
Address
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Trademark Events
Event DateEvent Description
2011-08-18NEW APPLICATION ENTERED IN TRAM
2011-08-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-08-19NOTICE OF PSEUDO MARK MAILED
2011-12-06ASSIGNED TO EXAMINER
2011-12-07NON-FINAL ACTION WRITTEN
2011-12-07NON-FINAL ACTION E-MAILED
2011-12-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-07-05EXAMINERS AMENDMENT -WRITTEN
2012-07-05EXAMINERS AMENDMENT E-MAILED
2012-07-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-07-05EXAMINER'S AMENDMENT ENTERED
2012-07-05APPROVED FOR PUB - PRINCIPAL REGISTER
2012-07-23ASSIGNED TO LIE
2012-07-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-08-28PUBLISHED FOR OPPOSITION
2012-08-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-11-13REGISTERED-PRINCIPAL REGISTER
2017-11-13COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-12-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-12-11TEAS SECTION 8 & 15 RECEIVED
2018-01-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-01-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-11-13COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED