GOGO SQUEEZ - Trademark Details
Status: 700 - Registered
Serial Number
85396467
Registration Number
4951503
Word Mark
GOGO SQUEEZ
Status
700 - Registered
Status Date
2016-05-03
Filing Date
2011-08-12
Registration Number
4951503
Registration Date
2016-05-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-12-11
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
WILLIS, PAMELA Y
Statements
Goods and Services
Dairy based snack foods excluding ice cream, ice milk, and frozen yogurt; dairy based food beverages; dairy based beverages; yogurt; yogurt based drinks; yogurt based beverages; fruit based snacks; fruit based snack food; applesauce; fruit purees; fruit and vegetable purees
Goods and Services
Fruit sauces, excluding cranberry sauce and applesauce; dessert puddings; dessert pudding based snack foods
Goods and Services
Smoothies containing primarily fruit; smoothies containing primarily yogurt; fruit juice; fruit and vegetable juice blends
Pseudo Mark
GO GO SQUEEZE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-08-17
Primary Code
029
First Use Anywhere Date
2008-05-00
First Use In Commerce Date
2008-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-06
Primary Code
030
First Use Anywhere Date
2008-05-00
First Use In Commerce Date
2008-05-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
34
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIETE PAR ACTIONS SIMPLIFIEE).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SOCIETE PAR ACTIONS SIMPLIFIEE).
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
99 - Other (SOCIETE PAR ACTIONS SIMPLIFIEE).
Address
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Correspondences
Name
GEORGE A. PELLETIER, JR.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3448165 |
Trademark Events
Event Date | Event Description |
2011-08-16 | NEW APPLICATION ENTERED IN TRAM |
2011-08-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-08-18 | NOTICE OF PSEUDO MARK MAILED |
2011-09-06 | ASSIGNED TO EXAMINER |
2011-09-07 | NON-FINAL ACTION WRITTEN |
2011-09-07 | NON-FINAL ACTION E-MAILED |
2011-09-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-01-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2012-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-04-03 | SUSPENSION LETTER WRITTEN |
2012-04-03 | LETTER OF SUSPENSION E-MAILED |
2012-04-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2012-10-03 | ASSIGNED TO LIE |
2012-10-04 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2012-10-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-12-11 | PUBLISHED FOR OPPOSITION |
2012-12-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-07-29 | TEAS EXTENSION RECEIVED |
2013-07-29 | EXTENSION 1 FILED |
2013-07-29 | EXTENSION 1 GRANTED |
2013-07-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-01-28 | TEAS EXTENSION RECEIVED |
2014-02-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-01-28 | EXTENSION 2 FILED |
2014-03-05 | EXTENSION 2 GRANTED |
2014-03-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-07-22 | TEAS EXTENSION RECEIVED |
2014-07-22 | EXTENSION 3 FILED |
2014-07-24 | EXTENSION 3 GRANTED |
2014-07-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-01-28 | TEAS EXTENSION RECEIVED |
2015-01-28 | EXTENSION 4 FILED |
2015-02-09 | EXTENSION 4 GRANTED |
2015-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-06-09 | TEAS EXTENSION RECEIVED |
2015-06-09 | EXTENSION 5 FILED |
2015-06-30 | EXTENSION 5 GRANTED |
2015-07-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-02-05 | TEAS STATEMENT OF USE RECEIVED |
2016-02-05 | USE AMENDMENT FILED |
2016-03-16 | STATEMENT OF USE PROCESSING COMPLETE |
2016-03-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-03-31 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-05-03 | REGISTERED-PRINCIPAL REGISTER |
2017-11-22 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-05-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |