SOLEX FINE FOODS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85359658
Registration Number
4272938
Word Mark
SOLEX FINE FOODS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-09-25
Filing Date
2011-06-29
Registration Number
4272938
Registration Date
2013-01-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-04-03
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Disclaimer with Predetermined Text
"FINE FOODS"
Goods and Services
Crustaceans; Fish; Fish, namely, wild Scottish salmon; Game; Game, not live; Lobsters; Meat; Meat, fish, poultry and game; Meat, poultry and game; Poultry and game; Poultry, namely, grouse, partridge, pheasant, and wood pigeon; Poultry, not live; Prawns; Preserved fish; Processed seafood, namely, fish; Salmon; Salmon; Seafood; Seafood, namely, blue lobster, Scottish langoustines, and wild Scottish salmon; Shellfish; Shellfish for human consumption; Shellfish, not live; Shrimp; Shrimps, not live; Shrimps, prawns and lobsters; Caviar; Cheese; Dried edible fungi; Dried meat; Dried truffles; Fresh poultry; Olive oil; Preserved meats and sausages; Ripened cheeses; Spiny lobsters, not live
Goods and Services
Edible aquatic animals; Live animals; Lobsters; Lobsters, live; Prawns; Shellfish, live; Shrimp; Shrimps, prawns and lobsters; Fresh culinary herbs; Fresh fruit and vegetables; Fresh herbs; Fresh mushrooms; Fresh truffles; [ Olives, fresh; ] Raw asparagus; Raw fruits; Raw herbs; Raw mushrooms; [ Raw olives; ] Raw vegetables; [ Sea basses; Sea breams; ] Spiny lobsters, live; Unprocessed asparagus; Unprocessed edible seeds; Unprocessed fruits; Unprocessed grains for eating; Unprocessed herbs; Unprocessed mushrooms; [ Unprocessed olives; ] Unprocessed vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-07-07
Primary Code
029
First Use Anywhere Date
2011-04-29
First Use In Commerce Date
2011-05-17
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2011-07-07
Primary Code
031
First Use Anywhere Date
2011-04-29
First Use In Commerce Date
2011-05-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
John M Hintz
Address
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Trademark Events
Event Date | Event Description |
2011-07-02 | NEW APPLICATION ENTERED IN TRAM |
2011-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-10-17 | ASSIGNED TO EXAMINER |
2011-10-19 | NON-FINAL ACTION WRITTEN |
2011-10-19 | NON-FINAL ACTION E-MAILED |
2011-10-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-01-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2012-01-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2012-01-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-02-06 | ASSIGNED TO LIE |
2012-02-09 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2012-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-02-10 | DATA MODIFICATION COMPLETED |
2012-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-03-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-03-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-04-03 | PUBLISHED FOR OPPOSITION |
2012-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-05-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-11-26 | TEAS STATEMENT OF USE RECEIVED |
2012-11-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-11-26 | USE AMENDMENT FILED |
2012-11-30 | STATEMENT OF USE PROCESSING COMPLETE |
2012-12-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-12-04 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-12-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2013-01-08 | REGISTERED-PRINCIPAL REGISTER |
2018-01-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-04-12 | TEAS SECTION 8 & 15 RECEIVED |
2018-04-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-05-07 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2018-09-24 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-09-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-09-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2022-01-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |