SOLEX FINE FOODS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85359658
Serial Number
85359658
Registration Number
4272938
Word Mark
SOLEX FINE FOODS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-09-25
Filing Date
2011-06-29
Registration Number
4272938
Registration Date
2013-01-08
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-04-03
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Disclaimer with Predetermined Text
"FINE FOODS"
Goods and Services
Crustaceans; Fish; Fish, namely, wild Scottish salmon; Game; Game, not live; Lobsters; Meat; Meat, fish, poultry and game; Meat, poultry and game; Poultry and game; Poultry, namely, grouse, partridge, pheasant, and wood pigeon; Poultry, not live; Prawns; Preserved fish; Processed seafood, namely, fish; Salmon; Salmon; Seafood; Seafood, namely, blue lobster, Scottish langoustines, and wild Scottish salmon; Shellfish; Shellfish for human consumption; Shellfish, not live; Shrimp; Shrimps, not live; Shrimps, prawns and lobsters; Caviar; Cheese; Dried edible fungi; Dried meat; Dried truffles; Fresh poultry; Olive oil; Preserved meats and sausages; Ripened cheeses; Spiny lobsters, not live
Goods and Services
Edible aquatic animals; Live animals; Lobsters; Lobsters, live; Prawns; Shellfish, live; Shrimp; Shrimps, prawns and lobsters; Fresh culinary herbs; Fresh fruit and vegetables; Fresh herbs; Fresh mushrooms; Fresh truffles; [ Olives, fresh; ] Raw asparagus; Raw fruits; Raw herbs; Raw mushrooms; [ Raw olives; ] Raw vegetables; [ Sea basses; Sea breams; ] Spiny lobsters, live; Unprocessed asparagus; Unprocessed edible seeds; Unprocessed fruits; Unprocessed grains for eating; Unprocessed herbs; Unprocessed mushrooms; [ Unprocessed olives; ] Unprocessed vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-07-07
Primary Code
029
First Use Anywhere Date
2011-04-29
First Use In Commerce Date
2011-05-17
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2011-07-07
Primary Code
031
First Use Anywhere Date
2011-04-29
First Use In Commerce Date
2011-05-17
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
John M Hintz
Address
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Trademark Events
Event DateEvent Description
2011-07-02NEW APPLICATION ENTERED IN TRAM
2011-07-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-10-17ASSIGNED TO EXAMINER
2011-10-19NON-FINAL ACTION WRITTEN
2011-10-19NON-FINAL ACTION E-MAILED
2011-10-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-01-15TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2012-01-15ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2012-01-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-02-06ASSIGNED TO LIE
2012-02-09APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2012-02-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-02-09TEAS/EMAIL CORRESPONDENCE ENTERED
2012-02-10DATA MODIFICATION COMPLETED
2012-02-27APPROVED FOR PUB - PRINCIPAL REGISTER
2012-03-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-03-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-03-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-04-03PUBLISHED FOR OPPOSITION
2012-04-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-05-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-11-26TEAS STATEMENT OF USE RECEIVED
2012-11-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-11-26USE AMENDMENT FILED
2012-11-30STATEMENT OF USE PROCESSING COMPLETE
2012-12-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-12-04LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-12-05NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-01-08REGISTERED-PRINCIPAL REGISTER
2018-01-08COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-04-12TEAS SECTION 8 & 15 RECEIVED
2018-04-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-05-07POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2018-09-24TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2018-09-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-09-25NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2022-01-08COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED