ESPRESSO BARK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85220662
Registration Number
4018805
Word Mark
ESPRESSO BARK
Status
710 - Cancelled - Section 8
Status Date
2018-04-06
Filing Date
2011-01-19
Registration Number
4018805
Registration Date
2011-08-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 110303, 260117, 260121 - Smoke, steam and vapor. Cups, saucers. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2011-06-14
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
KAJUBI, ELIZABETH N
Statements
Indication of Colors claimed
The color(s) brown, black, white, green, red, and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESPRESSO BARK"
Description of Mark
The mark consists of a thin, dark brown loop with a thicker, light brown loop inside. Within the upper half of the light brown loop is the stylized white word "ESPRESSO", and within the lower half of the light brown loop is the stylized white word "BARK" with a tilde to the left of the letter "B" and also to the right of the letter "K". Inside the light brown loop is a white circle with a drawing of a coffee mug and saucer, outlined in light brown and black. Inside the mug is dark brown coffee. Emanating from the coffee mug appears steam, shaped like a stylized heart, with the left side of the heart in green, the stem of the heart in yellow, and the left side of the heart in red.
Goods and Services
Cakes; Candy; Candy bars; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate covered fruit; Chocolate covered nuts; Chocolate topping; Chocolate truffles; Chocolates and chocolate based ready to eat candies and snacks; Cookies; Popcorn; Pretzels
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-04-06
Primary Code
030
First Use Anywhere Date
2010-12-00
First Use In Commerce Date
2010-12-00
Correspondences
Name
ANDREW N. SPIVAK
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3835093 |
Prior Registration | 3837318 |
Trademark Events
Event Date | Event Description |
2011-01-22 | NEW APPLICATION ENTERED IN TRAM |
2011-01-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-01-25 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-04-13 | ASSIGNED TO EXAMINER |
2011-04-14 | ASSIGNED TO EXAMINER |
2011-04-21 | NON-FINAL ACTION WRITTEN |
2011-04-21 | NON-FINAL ACTION E-MAILED |
2011-04-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-04-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-04-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-05-09 | ASSIGNED TO LIE |
2011-05-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-06-14 | PUBLISHED FOR OPPOSITION |
2011-06-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-08-30 | REGISTERED-PRINCIPAL REGISTER |
2018-04-06 | CANCELLED SEC. 8 (6-YR) |