ORÉE - Trademark Details
Status: 686 - Published For Opposition
Serial Number
79975597
Word Mark
ORÉE
Status
686 - Published For Opposition
Status Date
2022-02-08
Filing Date
2020-12-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-08
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
RIEPEL, CHRISTINA MAXI
Statements
Goods and Services
Flour; bread; bread buns; fresh bread; wholemeal bread; speciality breads; French breads; sandwich wraps [bread]; iced tea; tea; tea-based beverages; sandwiches
Goods and Services
Retail store services and online retail store bakery services featuring beverages; retail store services and online retail store featuring prepared salads, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, conserves, marmalade, preserves, butter, buttercream, cheese, compotes, condensed milk, cream, fruit salads, cheese spreads, potato crisps, flour and preparations made from cereals, bread, bread buns, fresh bread, wholemeal bread, speciality breads, French breads, croissants, rolls, scones, sandwich wraps, iced tea, tea, tea-based beverages, sandwiches, fresh fruits and vegetables, seeds, natural plants and flowers, malt, barley, beans, fresh beet, berries, fresh fruits, bran, cereal seeds, chestnuts, chicory roots, chicory, citrus fruit, cocoa beans, coconut shell, coconuts, cucumbers, flowers, fruit, fresh, garden herbs, grains, grapes, leeks, lemons, lentils, lettuce, maize, malt for brewing and distilling, mushrooms, oats, olives, onions, fresh vegetables, oranges, potatoes, rhubarb, rice, seedlings, sesame, spinach, fresh, sugarcane, wheat, nuts
Goods and Services
Services for providing food and drink; restaurant, bar and catering services; bistro services; preparation of take-out foods and beverages; cafe, brasserie, cafeteria services
Translation of Words in Mark
The English translation of "OREE" in the mark is "EDGE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-23
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-01-11
Primary Code
035
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
David H. Faux
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 79302047 |
International Registrations
International Registration Number
1570183
International Registration Date
2020-12-02
International Publication Date
2021-01-07
International Renewal Date
2030-12-02
Auto Protection Date
2022-07-07
International Status
001 - Request for extension of protection established
International Status Date
2021-01-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2021-01-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2021-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-01-15 | APPLICATION FILING RECEIPT MAILED |
2021-05-19 | ASSIGNED TO EXAMINER |
2021-05-25 | NON-FINAL ACTION WRITTEN |
2021-05-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2021-05-28 | REFUSAL PROCESSED BY MPU |
2021-05-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-06-20 | REFUSAL PROCESSED BY IB |
2021-06-28 | TEAS REQUEST TO DIVIDE RECEIVED |
2021-07-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-06-28 | DIVISIONAL REQUEST RECEIVED |
2021-07-22 | DIVISIONAL PROCESSING COMPLETE |
2021-07-27 | NOTICE OF DIVIDED TRADEMARK APPLICATION MAILED |
2021-07-27 | ATTORNEY REVIEW COMPLETED |
2021-12-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-12-09 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
2021-12-09 | TEAS PETITION TO REVIVE RECEIVED |
2021-12-09 | PETITION TO REVIVE-GRANTED |
2021-12-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-12-10 | NOTICE OF REVIVAL - E-MAILED |
2021-12-13 | ASSIGNED TO LIE |
2021-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-12-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2022-01-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2022-01-19 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2022-01-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2022-02-08 | PUBLISHED FOR OPPOSITION |
2022-02-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |