VALPIZZA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 79388370
Serial Number
79388370
Word Mark
VALPIZZA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-02-01
Filing Date
2023-11-17
Mark Drawing
4000 - Standard character mark Typeset
Statements
Goods and Services
Preparations made of cereals; pizzas, bread; focaccia; sandwiches; pasta; bread rolls; wafers; croutons; biscuits; caramels [candy]; petits fours [cakes]; cakes; baking powder; yeast in tablets not for medical use; pizzas; small focaccia; flour and preparations made of cereals; puff pastry; cakes; instant yeast; baking powder; yeast extracts for human consumption; processed grains and goods made thereof; small pizzas; dough; stuffed pizzas; pinsa (Italian pizza-style dish); focaccia sticks; flour; fresh pasta; products based on fresh, dried or precooked pasta; frozen pasta; substitutes for bread and other bakery products; rusks; puff pastry dough; panzerotti; piadine; tigelle; bakery products; snacks; nibbles and product for making nibbles; pizzas and product based on pizza; frozen pizzas and focaccia; preparations for making pizzas and focaccia; pizza bases; fillings, toppings, savoury biscuits and pretzels; vol-au-vents; sauces, spices and flavoring product, all for pizza and focaccia; pastries and confectionery; chocolate and products made from or containing chocolate; sweet and salty bakery products; sweet and salty snacks, tarts; yeast and leavening agents; sourdough; fresh yeast; yeast extracts; yeast extracts for food use; yeast for use as a food ingredient
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-02-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
FANZANI Valeriano
Address
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International Registrations
International Registration Number
1773658
International Registration Date
2023-11-17
International Publication Date
2024-02-01
International Renewal Date
2033-11-17
Auto Protection Date
2025-08-01
International Status
001 - Request for extension of protection established
International Status Date
2024-02-01
Priority Claimed In
True
Priority Claimed Date
2023-05-19
First Refusal In
False
Trademark Events
Event DateEvent Description
2024-02-01SN ASSIGNED FOR SECT 66A APPL FROM IB
2024-02-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED