Non-medicated cosmetics and toiletry preparations; non-medicated dentifrices; perfumery, essential oils; bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; perfumes, cosmetics, make up; hair care preparations; skin care preparations, sun care preparations; lotions, creams and conditioners; skin oils (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); nail care products; nail varnishes and nail polishes; powder compacts; lipsticks; lip gloss; lip oils (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); blusher; nail varnish remover; cotton wool balls for use in removing and applying cosmetics; make-up pads (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); make-up powder and foundation; facial wipes impregnated with cosmetics; moisturisers; beauty care preparations, body care preparations, essential oils for personal use; soaps; antiperspirants; after shave lotions; cologne; soaps; preparations and products for removing make-up; toiletries; eau de toilette; antiperspirants; deodorants for personal care; scented body sprays; hair care preparations; shampoos; conditioners; hair oils; beauty masks; cream, masks, oil, powder and scrubs (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); hand and body lotions; dentifrices; shaving preparations; bath preparations, namely, beads, crystals, foam, gels, oil and powder

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; desserts (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); dairy desserts; dairy puddings; dessert toppings (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); yoghurts; yoghurt based desserts and puddings (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); milk based desserts and puddings (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); fruit desserts and puddings (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); fruit curds; fruit salads; fruit, stewed; fruit pulp; fruit jellies; fruit based snack food; candied and uncandied peel (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations); substances used as food or as ingredients in food (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Common Regulations)

Cakes; puddings; pudding toppings; food preparations for use in making desserts and puddings; preparations for making dessert or pudding toppings; jelly crystals; canned milk puddings

Hotel services; providing temporary accommodation; boutique hotel services; reservation of temporary accommodation; resort and lodging services; provision of general-purpose facilities for meetings, conferences and exhibitions; provision of banquet and social function facilities for special occasions; reservation services for hotel accommodations; providing facilities for business meetings; providing convention and conference facilities; café services; restaurant services; restaurant, catering, bar and lounge services; preparation of food and drink; provision of food and drink; catering; services for providing food and drink; information, advisory and consultancy services in relation to all of the aforesaid