Food preservation; food processing, in particular sourdough processing for the purpose of storing and preserving for future generations; food preservation services in the nature of treating and processing sourdough cultures for the purpose of preserving and storing these cultures for future generations; providing food preservation equipment and infrastructure for others to treat and process sourdough cultures for the purpose of preserving and storing these cultures for future generations; advice, consultancy and information in relation to the aforesaid services, included in this class; providing information in relation to food manufacturing, food preservation and food processing

Providing information and advice in the field of recipes and cooking, in particular in relation to sourdough and sourdough cultures; providing information form a computer database in the field of recipes, ingredients and cooking, in particular in relation to sourdough and sourdough cultures; providing information via a searchable database and platform where people can add, share, comment, access and view information about sourdough bread, sourdough cultures and sourdough recipes