HONEY ALLIANCE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
79380426
Word Mark
HONEY ALLIANCE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-10-05
Filing Date
2023-08-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260115, 260514, 260521, 260528 - Three circles. Three triangles. Triangles that are completely or partially shaded. Miscellaneous designs with overall triangular shape.
Statements
Goods and Services
Beeswax; tapers for lighting
Goods and Services
Cereal preparations coated with sugar and honey; desserts made of honey; honey; honey substitutes; honey-coated nuts; natural honey; sweets (non-medicated -) being honey based
Goods and Services
Non-alcoholic honey-based beverages
Goods and Services
Retailing and wholesaling of the following goods: beeswax, wax candles for lighting, cereal preparations coated with sugar and honey, desserts made of honey, honey, honey substitutes, nuts in honey, natural honey, sweets (non-medicated -) being honey based, non-alcoholic honey-based beverages; online retailing and wholesaling of the following goods: beeswax, wax candles for lighting, cereal preparations coated with sugar and honey, desserts made of honey, honey, honey substitutes, nuts in honey, natural honey, sweets (non-medicated -) being honey based, non-alcoholic honey-based beverages
Classification Information
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2023-10-06
Primary Code
004
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-10-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2023-10-06
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2023-10-06
Primary Code
035
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
98 - Unknown
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Daniel Macek
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1754681
International Registration Date
2023-08-04
International Publication Date
2023-10-05
International Renewal Date
2033-08-04
Auto Protection Date
2025-04-05
International Status
001 - Request for extension of protection established
International Status Date
2023-10-05
Priority Claimed In
False
First Refusal In
False
Trademark Events
| Event Date | Event Description |
| 2023-10-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2023-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
