PURA COLLAGEN - Trademark Details
Status: 638 - New Application - Assigned To Examiner
Serial Number
79375801
Word Mark
PURA COLLAGEN
Status
638 - New Application - Assigned To Examiner
Status Date
2023-08-07
Filing Date
2022-02-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241706 - Plus symbol (+).
Law Office Assigned Location Code
L10
Employee Name
IM, JEAN H
Statements
Indication of Colors claimed
The color(s) the mark contains the colour black and white is/are claimed as a feature of the mark.
Goods and Services
Dietary and nutritional supplements; health food supplements for persons with special dietary requirements; dietary supplements with a cosmetic effect; protein dietary supplements; dietary and nutritional supplements containing whey; pre-mixed nutritionally fortified beverages; nutritional bars; food supplement preparations in liquid or powdered form; protein supplements; collagen supplements; whey protein supplements; joint supplements; protein supplements in the nature of protein shakes
Goods and Services
Milk and milk products; protein based snack bars; meat extracts; milk beverages; whey; milk based beverages and preparations and powders for making them
Goods and Services
Protein-enriched beverages; whey beverages; pre-mixed nutritional beverages; beverage powder mixes containing fibre, vitamins and minerals; preparations for making sports drinks; drinks fortified with protein; drinks fortified with collagen; collagen based drinks; whey based protein drinks; protein drinks
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2023-08-07
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-07
Primary Code
029
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2023-08-07
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Pamela Showalter
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1743879
International Registration Date
2022-02-18
International Publication Date
2023-08-03
International Renewal Date
2032-02-18
Auto Protection Date
2025-02-03
International Status
001 - Request for extension of protection established
International Status Date
2023-08-04
Priority Claimed In
False
First Refusal In
False
Trademark Events
| Event Date | Event Description |
| 2023-08-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2023-08-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2023-08-07 | ASSIGNED TO EXAMINER |
