ZEIT FÜR BROT - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 79332910
Serial Number
79332910
Word Mark
ZEIT FÜR BROT
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-02-10
Filing Date
2021-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260921 - Squares that are completely or partially shaded.
Statements
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; enriched farina [meal]; snacks manufactured from muesli; flour ready for baking; baking soda [bicarbonate of soda for cooking purposes]; baking powder; bean meal; flour based chips; flour based chips; ready-to-eat cereals; fruit breads; barley prepared for human consumption; pastries, cakes, tarts and biscuits (cookies); flaked wheat; barley (crushed -); crushed oats; roasted barley and malt for use as substitute for coffee; husked barley; barley-leaf tea; barley flakes; pearl barley; malted barley prepared for human consumption; barley flour [for food]; barley meal; barley (crushed -); husked barley; husked oats; cereals prepared for consumption by humans; cereals for use in making pasta; chips [cereal products]; cereal preparations consisting of oatbran; cereal preparations consisting of oatbran; dried pasta; dried and fresh pastas, noodles and dumplings; pearl barley; crushed oats; oats for human consumption; porridge oats; rolled oats and wheat; oat flakes; oatmeal; flapjacks; husked oats; oat cakes for human consumption; oatmeal for human consumption; flour of oats; steel cut oats; yeast; yeast extracts for human consumption; barm cakes; yeast powder; flour of millet; kasha [meal]; flour-based dumplings; flour confectionery; barley meal; pulse flour for food; flour; flour for making dumplings of glutinous rice; flour; flour-based gnocchi; flour concentrate for food; flour mixtures for use in baking; mixed flour for food; flour mixes; flour; farinaceous foods; cereal bars and energy bars; muesli; muesli desserts; cereal bars and energy bars; muesli bars; oat-based food; cereal based foodstuffs for human consumption; oat-based food; foodstuffs made from cereals; foodstuffs made from oats; non-medicated flour confectionery; non-medicated flour confectionery; noodles; flour based savory snacks; pizza; pizza crust; pizza bases; prepared pizza meals; pizza flour; pizza dough; rye flour; rye full grain grist; sesame seeds; farina [meal]; tarts; cake doughs; processed cereals; processed sorghum; processed quinoa; processed oats for food for human consumption; processed oats; processed wheat; processed cereals for food for human consumption; processed grains, starches, and goods made thereof, baking preparations and yeasts; processed cereals; muesli consisting predominantly of cereals; processed cereals; flaked wheat; wheat germ [other than a dietary supplement]; wheat germ for human consumption; wheat germ; wheat germ; pounded wheat; malted wheat; wheat flour [for food]; wheat flour; wheat starch; wheat flour; crushed oats; pounded wheat; preparations for making gateaux
Goods and Services
Retail services in relation to foodstuffs; administration of the business affairs of retail stores; retailing via global computer networks of foodstuffs
Goods and Services
Café services; providing of food and drink and temporary accommodation; providing drink services; bar services, serving food and drinks in beer gardens, cafés, bar and cocktail lounge services, pubs, pizzerias, restaurants, fast-food restaurants and self-service cafeterias; café services; catering for the provision of food and beverages; canteens; services for the preparation of food; rental of rooms for holding exhibitions for advertising purposes; rental of event and meeting facilities; rental of rooms for holding exhibitions and conferences; take-out restaurant services; food preparation services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-11
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2022-02-11
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2022-02-11
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CMS Hasche Sigle
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1643074
International Registration Date
2021-09-03
International Publication Date
2022-02-10
International Renewal Date
2031-09-03
Auto Protection Date
2023-08-10
International Status
001 - Request for extension of protection established
International Status Date
2022-02-10
Priority Claimed In
False
First Refusal In
False
Trademark Events
Event DateEvent Description
2022-02-10SN ASSIGNED FOR SECT 66A APPL FROM IB
2022-02-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM