Image Trademark with Serial Number 79289120
Status: 700 - Registered
Image for trademark with serial number 79289120
Serial Number
79289120
Registration Number
6405749
Status
700 - Registered
Status Date
2021-07-06
Filing Date
2019-11-29
Registration Number
6405749
Registration Date
2021-07-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050308, 050325, 050703, 051525, 260102, 260128 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Coffee and cocoa beans. Other decorations made of plants. Plain single line circles. Miscellaneous circular designs with an irregular circumference.
Published for Opposition Date
2021-04-20
Attorney Name
Jonathan Agmon
Law Office Assigned Location Code
N30
Employee Name
CLARK, MICHAEL J.
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a design of an interwoven circular design with three cocoa beans each containing a leaf on each side all appearing within a circle.
Goods and Services
Chocolate bars; chocolate candies; chocolate fillers, namely, corn syrup, coconut sugar, ganache, caramels, ground ginger, cardamom, amaretto, sesame seed brittle, saffron, cashew brittle, coffee, almond paste, vanilla, cinnamon; chocolate based drinks; chocolate based beverages; chocolate chips; chocolate based fillings for cakes and pies; aerated cocoa and chocolate based beverages; coffee based beverages; aerated cocoa and chocolate based drinks; coffee based drinks; chocolate based spreads and ready-to-eat food bars; chocolate based beverages containing milk; chocolate based drinks; hot chocolate drinks; chocolate biscuits; chocolate cake; chocolate candy with fillings; chocolate caramel wafers; chocolate coated biscuits; chocolate coated fruits; chocolate coated nuts; chocolate coated marshmallow biscuits containing toffee; chocolate coated nougat bars; chocolate coating being chocolate toppings, frostings and syrups; chocolate covered roasted coffee beans; chocolate for confectionery products; confectionery, namely, chocolate containing pralines; confectionery, namely, chocolate having a praline flavour; chocolate covered biscuits; chocolate covered cakes; chocolate covered wafer biscuits; chocolate pastry creams; chocolate decorations for cakes; chocolate decorations for Christmas trees; chocolate decorations for confectionery items; chocolate based drink preparations; chocolate based drink preparations flavoured with fruit; chocolate based drink preparations flavoured with mint; chocolate based drink preparations flavoured with mocha; chocolate based drink preparations flavoured with nuts; chocolate based drink preparations flavoured with toffee; chocolate eggs being chocolate candies; chocolate essences being chocolate extracts for the preparation of beverages; chocolate extracts; chocolate extracts for the preparation of beverages; chocolate fillings for bakery products; chocolate flavoured beverage making preparations for use in making beverages with a chocolate base; chocolate flavoured beverages, namely, chocolate-based beverages; chocolate flavoured coatings being chocolate toppings, frostings and syrups; chocolate flavourings other than essential oils, for food and beverages
Goods and Services
Advertising services; business administration services; wholesale and retail store services featuring chocolate bars, chocolate candies, chocolate fillers, chocolate based drinks, chocolate beverages, chocolate chips, chocolate based fillings, aerated beverages with a coffee, cocoa or chocolate base, aerated drinks with a coffee, cocoa or chocolate base, chocolate based products; wholesale and retail store services featuring chocolate beverages containing milk, chocolate drinks, hot chocolate drinks, chocolate biscuits, chocolate cake, chocolate candy with fillings, chocolate caramel wafers, chocolate coated biscuits, chocolate coated fruits, chocolate coated nuts; wholesale and retail store services featuring chocolate coated marshmallow biscuits containing toffee, chocolate coated nougat bars, chocolate coating, chocolate coffee, chocolate confectionery, chocolate confectionery containing pralines, chocolate confectionery having a praline flavour, chocolate covered biscuits; wholesale and retail store services featuring chocolate covered cakes, chocolate covered wafer biscuits, chocolate creams, chocolate decorations for cakes, chocolate decorations for Christmas trees, chocolate decorations for confectionery items, chocolate drink preparations, chocolate drink preparations flavoured with fruit; wholesale and retail store services featuring chocolate drink preparations flavoured with mint, chocolate drink preparations flavoured with mocha, chocolate drink preparations flavoured with nuts, chocolate drink preparations flavoured with toffee, chocolate eggs, chocolate essences for the preparation of beverages, chocolate extracts; wholesale and retail store services featuring chocolate extracts for the preparation of beverages, chocolate fillings for bakery products, chocolate flavoured beverage making preparations, chocolate flavoured beverages, chocolate flavoured coatings, chocolate flavourings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-10
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-07-10
Primary Code
035
Current Trademark Owners
Party Name
THE CHOCOLATE TREE LIMITED
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Name
THE CHOCOLATE TREE LIMITED
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
THE CHOCOLATE TREE LIMITED
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
THE CHOCOLATE TREE LIMITED
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
Jonathan Agmon
Address
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International Registrations
International Registration Number
1539651
International Registration Date
2019-11-29
International Publication Date
2020-07-09
International Renewal Date
2029-11-29
Auto Protection Date
2022-01-09
International Status
001 - Request for extension of protection established
International Status Date
2020-07-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-07-09SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-07-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-07-10ASSIGNED TO EXAMINER
2020-07-14APPLICATION FILING RECEIPT MAILED
2020-07-16NON-FINAL ACTION WRITTEN
2020-07-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-08-26REFUSAL PROCESSED BY MPU
2020-09-05NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-09-27REFUSAL PROCESSED BY IB
2021-02-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-11FINAL REFUSAL WRITTEN
2021-03-11FINAL REFUSAL E-MAILED
2021-03-11NOTIFICATION OF FINAL REFUSAL EMAILED
2021-03-16TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-03-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-16TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-16APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-31NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-03-31NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-04-18NOTIFICATION PROCESSED BY IB
2021-04-20PUBLISHED FOR OPPOSITION
2021-04-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-07-06REGISTERED-PRINCIPAL REGISTER
2021-08-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-08-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-08-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-10-06FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-11-08FINAL DISPOSITION PROCESSED
2021-11-08FINAL DISPOSITION NOTICE SENT TO IB
2021-11-28FINAL DECISION TRANSACTION PROCESSED BY IB