G GUIDO 1860 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79283721
Serial Number
79283721
Registration Number
6242196
Word Mark
G GUIDO 1860
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2019-11-29
Registration Number
6242196
Registration Date
2021-01-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050906 - Fruits with pits (apricots, peaches, plums, olives and the like).
Published for Opposition Date
2020-10-27
Attorney Name
Paulo A. de Almeida
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
The color(s) black and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1860"
Description of Mark
The mark consists of black outline of an olive with the gold letter "G" in it above the words "GUIDO 1860" written on two lines in gold.
Goods and Services
Edible oils and fats; olive oil for food; extra virgin olive oil for food; olives, preserved; olives, prepared; processed stuffed olives; olive pastes; processed olive puree; vegetable pate; vegetable-based spreads; double cream; processed artichokes; dips
Goods and Services
Pesto sauce; pasta sauce; sauces for rice; vegetable paste being sauces; artichoke sauce; sauces; ready-made sauces; vinegar; condiments, namely, condiments, namely, salad dressing and food condiment in the form of sauces and salsas
Pseudo Mark
GUIDO GUIDO ONE THOUSAND EIGHT HUNDRED SIXTY; GUIDO GUIDO ONE EIGHT SIX ZERO; GUIDO GUIDO EIGHTEEN SIXTY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-24
Primary Code
030
Current Trademark Owners
Party Name
GUIDO 1860 s.r.l.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (S.R.L.)).
Address
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Trademark Owner History
Party Name
GUIDO 1860 s.r.l.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (S.R.L.)).
Address
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Party Name
GUIDO 1860 s.r.l.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (S.R.L.)).
Address
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Party Name
GUIDO 1860 s.r.l.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (S.R.L.)).
Address
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Correspondences
Name
Paulo A. de Almeida
Address
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International Registrations
International Registration Number
1526154
International Registration Date
2019-11-29
International Publication Date
2020-04-23
International Renewal Date
2029-11-29
Auto Protection Date
2021-10-23
International Status
001 - Request for extension of protection established
International Status Date
2020-04-23
Priority Claimed In
True
Priority Claimed Date
2019-05-31
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-04-23SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-04-23LIMITATION FROM ORIGINAL APPLICATION ENTERED
2020-04-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-24ASSIGNED TO EXAMINER
2020-04-28APPLICATION FILING RECEIPT MAILED
2020-04-28NON-FINAL ACTION WRITTEN
2020-04-29NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-05-09REFUSAL PROCESSED BY MPU
2020-05-09NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-05-29REFUSAL PROCESSED BY IB
2020-07-30NEW REPRESENTATIVE AT IB RECEIVED
2020-09-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-09-19APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-10-07NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-10-07NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2020-10-25NOTIFICATION PROCESSED BY IB
2020-10-27PUBLISHED FOR OPPOSITION
2020-10-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-12REGISTERED-PRINCIPAL REGISTER
2021-04-12FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-04-15FINAL DISPOSITION PROCESSED
2021-04-15FINAL DISPOSITION NOTICE SENT TO IB
2021-05-11FINAL DECISION TRANSACTION PROCESSED BY IB
2021-05-15NEW REPRESENTATIVE AT IB RECEIVED
2021-06-11NEW REPRESENTATIVE AT IB RECEIVED
2021-09-18NEW REPRESENTATIVE AT IB RECEIVED