KYZA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79282041
Serial Number
79282041
Registration Number
6391735
Word Mark
KYZA
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2019-11-19
Registration Number
6391735
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011517 - Thought or speech clouds either empty or with wording and/or punctuation.
Published for Opposition Date
2021-04-06
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
TRATOS, MARK STEVEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a square thought bubble with a stylized paisley design in the background of the thought bubble, the stylized wording "KYZA" is in the bubble.
Goods and Services
Frozen Indian breads, frozen foods primarily consisting of Indian curry sauces and freeze-dried dishes and freeze-dried appetisers mainly made of flours, rice, processed cereals, and coffee and vanilla beans; other bread, pasta, Indian curry sauces, pizza and frozen yogurts; frozen desserts in the nature of frozen yogurt confections, coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; frozen bread, pastries and confectionery made of sugar, pastries in the nature of cakes and tarts; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces being condiments in the nature of curry sauces; ice being frozen water
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1522580
International Registration Date
2019-11-19
International Publication Date
2020-03-26
International Renewal Date
2029-11-19
Auto Protection Date
2021-09-26
International Status
001 - Request for extension of protection established
International Status Date
2020-03-26
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-03-26SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-04-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-01ASSIGNED TO EXAMINER
2020-04-07APPLICATION FILING RECEIPT MAILED
2020-04-07NON-FINAL ACTION WRITTEN
2020-04-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-04-23REFUSAL PROCESSED BY MPU
2020-04-23NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-05-09REFUSAL PROCESSED BY IB
2020-08-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-14ASSIGNED TO LIE
2020-09-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-14TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-06FINAL REFUSAL WRITTEN
2020-10-06FINAL REFUSAL E-MAILED
2020-10-06NOTIFICATION OF FINAL REFUSAL EMAILED
2021-02-04TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-02-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-05TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-26APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-17NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-03-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-04-05NOTIFICATION PROCESSED BY IB
2021-04-06PUBLISHED FOR OPPOSITION
2021-04-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-22REGISTERED-PRINCIPAL REGISTER
2021-09-22FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-10-07FINAL DISPOSITION PROCESSED
2021-10-07FINAL DISPOSITION NOTICE SENT TO IB
2021-11-04FINAL DECISION TRANSACTION PROCESSED BY IB