TASSAL - Trademark Details
Status: 700 - Registered
Serial Number
79281723
Registration Number
6187385
Word Mark
TASSAL
Status
700 - Registered
Status Date
2020-11-03
Filing Date
2019-11-25
Registration Number
6187385
Registration Date
2020-11-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats for food; fish, not live, namely, pre-prepared fish, marinated fish, frozen fish, fresh fish; prawns, not live; pre-fried prawns; shelled prawns; crustaceans, not live; cooked shellfish; edible shellfish, not live; food products made of shellfish, namely, stuffed shrimp; shellfish, not live; shellfish products, namely, clam juice; lobster, not live; oysters, not live; mussels, not live; calamari, not live; marinara mix comprising seafood, not live; octopuses, not live; cockles, not live; molluscs, not live; pre-fried squid; prepared squid, not live; preserved squid; clams, not live
Goods and Services
Sauces; food flavourings for marinating purposes, other than essential oils for marinating purpose; condiments, namely, hot sauce; salt, mustard; spices, seasonings; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionary in the nature of candy; ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar; fish sauce; food flavourings made from fish, other than essential oils; pastries consisting of vegetables and fish; pies containing fish; sandwiches containing fish fillet; sauces for frozen fish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-31
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
Angela S. Kalsi
Address
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International Registrations
International Registration Number
1521764
International Registration Date
2019-11-25
International Publication Date
2020-03-26
International Renewal Date
2029-11-25
Auto Protection Date
2021-09-26
International Status
001 - Request for extension of protection established
International Status Date
2020-03-26
Priority Claimed In
True
Priority Claimed Date
2019-10-02
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-03-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-03-30 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2020-03-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-03-31 | ASSIGNED TO EXAMINER |
| 2020-03-31 | NON-FINAL ACTION WRITTEN |
| 2020-04-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-04-04 | APPLICATION FILING RECEIPT MAILED |
| 2020-04-17 | REFUSAL PROCESSED BY MPU |
| 2020-04-17 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-05-09 | REFUSAL PROCESSED BY IB |
| 2020-07-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-07-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-07-10 | EXAMINERS AMENDMENT E-MAILED |
| 2020-07-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-07-10 | EXAMINER'S AMENDMENT ENTERED |
| 2020-07-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-18 | PUBLISHED FOR OPPOSITION |
| 2020-08-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-03 | REGISTERED-PRINCIPAL REGISTER |
| 2021-02-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-02-18 | FINAL DISPOSITION PROCESSED |
| 2021-02-18 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-03-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
