NEXTERA - Trademark Details
Status: 700 - Registered
Serial Number
79281305
Registration Number
6242165
Word Mark
NEXTERA
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2020-01-28
Registration Number
6242165
Registration Date
2021-01-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-27
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MORRIS, KRISTINA KLOIB
Statements
Goods and Services
Meat, meat extracts, meat substitutes; vegetarian meat substitutes; plant-based meat substitutes; food products made from chickpeas, namely, processed chickpeas, hummus and veggie burger patties; fish, not live; poultry; game; preserved, frozen and cooked fruits and vegetables; jellies, jam, compote; eggs, milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; food products made from soy, namely, meat substitutes; food made from plant products, namely, meat substitutes
Goods and Services
Coffee, tea, cocoa, coffee substitutes; rice, tapioca, sago; flour and preparations made from cereals in the nature of breakfast cereals and sauce binder being thickening agents for use in cooking, bread, confectionery in the nature of candy and chocolate, ice-cream; sugar; honey, molasses syrup; yeast; salt; mustard; vinegar, herb sauces; spices; ice; food products made from wheat, namely bread, crackers, cereal-based and grain-based snack food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-23
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
34
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
34
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1520753
International Registration Date
2020-01-28
International Publication Date
2020-03-19
International Renewal Date
2030-01-28
Auto Protection Date
2021-09-19
International Status
001 - Request for extension of protection established
International Status Date
2020-03-19
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-03-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-03-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-03-27 | APPLICATION FILING RECEIPT MAILED |
2020-04-15 | ASSIGNED TO EXAMINER |
2020-04-22 | NON-FINAL ACTION WRITTEN |
2020-04-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-05-02 | REFUSAL PROCESSED BY MPU |
2020-05-02 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-05-22 | REFUSAL PROCESSED BY IB |
2020-09-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-07 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-10-07 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-10-25 | NOTIFICATION PROCESSED BY IB |
2020-10-27 | PUBLISHED FOR OPPOSITION |
2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-01-12 | REGISTERED-PRINCIPAL REGISTER |
2021-04-12 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-04-15 | FINAL DISPOSITION PROCESSED |
2021-04-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-05-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |