UP GRAIN - Trademark Details
Status: 641 - Non-Final Action - Mailed
Image for trademark with serial number 79280296
Serial Number
79280296
Word Mark
UP GRAIN
Status
641 - Non-Final Action - Mailed
Status Date
2021-11-01
Filing Date
2020-01-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260314, 260321 - Three or more ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2021-11-09
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
VAGHANI, MAYUR C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GRAIN"
Description of Mark
The mark consists of the stylized wording "UP" to the top left of the word "GRAIN" and above the wording is a design consisting of four ovals.
Goods and Services
Flour; edible flour; flour for food; wheat flour; buckwheat flour; corn flour; rice flour; potato flour; soya flour; tapioca flour; nut flours; flour ready for baking; dough flour; pizza flour; Chinese batter flour; flour mixes; mixed flour for food; flour mixtures for use in baking; flour preparations for food; flour products for food, namely, multigrain flour, sweet potato flour, barley flour, millet flour, sorghum flour, root vegetable flours, bean flours, lentil flours, adlay flour, coix seed flour, glutinous rice flour, maize flour, pulse flours, rye flour, toasted grain flour, quinoa flour, amaranth flour, noodle flour, pasta flour, bread flour, cookie flour, biscuit flour, dumpling flour, pita flour, chapati (Indian flat bread) flour, tortilla flour, taco flour, Chinese bun flour, batter flour, dim sum flour, won ton flour, cake flour, flour for thickening jams, spreads and conserves, pie flour, pastry flour, flour for snacks, pancake flour, fritter flour and Chinese dessert flour; flour-based dumplings; flour confectionery, namely, confectionery for decorating Christmas trees, decorative confectionery in the nature of confectionery chips for baking and pastilles and almond confectionery in the nature of confectionery chips for baking and pastilles; flour-based foodstuffs, namely, biscuits, cookies, cakes, pastries, instant pasta, dried pasta, dried Asian noodles, buns, baked breads, steamed breads, sweet bread, white bread, sandwich bread, paratha (Indian flat bread), chapati (Indian flat bread), flour based dim sum, won tons, baked flour based snacks in the nature of crackers and rice crackers, fried flour based snack in the nature of crackers and rice crackers, baked flour based pastries; food products containing principally of flour, namely, pastry shells, pie shells, pie crust, tart shells, taco shells, tortilla shells, tortilla wraps, pizza crust, won ton wrappers, batter mixes in the nature of cake batter and mixes for making baking batters, pancake mixes, savory pancake mixes, batter mixtures in the nature of cake batter and mixes for making baking batters, coating mixtures for deep frying or baking in the nature of tempura batter mix and fried chicken coating mix, mixtures for making soup in the nature of seasoning mixes for soups, mixtures for making breads, cookies, cakes and pastries, mixtures for making pasta and noodles, mixtures for making dumplings, dough for bread, dough for noodles, dough for pasta, dough for pizza crust, dough for pie crust, fresh dough, pre-shaped dough shells, dough balls, dough pellets, dough crumbs and dough sheets; bread; multigrain bread; whole meal bread; whole wheat bread; bread rolls; flat bread; pita bread; naan bread; bread sticks; fruit bread; garlic bread; sandwich wraps; bread crumbs; bread doughs; bakery products; food mixes for making bakery products, namely, biscuit mixes, cookie mixes, cake mixes, corn bread mix, pastry mixes and pizza dough mix; pre-mixes ready for baking, namely, biscuit mixes, cookie mixes, cake mixes, corn bread mix, pastry mixes and pizza dough mix; ready-made baking mixtures, namely, biscuit mixes, cookie mixes, cake mixes, corn bread mix, pastry mixes and pizza dough mix; ready-to-bake dough products, namely, bread doughs, cake dough, brownie dough, cookie dough, biscotti dough, wafer dough, pizza dough, empanada dough, pastry dough, filo dough, frozen dough and frozen pizza; pasta; noodles; vermicelli; instant noodles; Asian noodles; Chinese noodles; Chinese rice noodles (bifun, uncooked); ramen; soba noodles; instant soba noodles; udon noodles; instant udon noodles; dried noodles; noodle-based prepared meals; farinaceous food pastes for human consumption; farinaceous preparations, namely, starch for food, pasta or noodle or bread based prepared meals, pasta or noodle or bread based meal replacements, cereal based porridge, breakfast cereal, cereal bars, sushi, macaroni, spaghetti, chow mein noodles and couscous
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-10
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Justin D. Swindells
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1518367
International Registration Date
2020-01-22
International Publication Date
2020-03-05
International Renewal Date
2030-01-22
Auto Protection Date
2021-09-05
International Status
001 - Request for extension of protection established
International Status Date
2020-03-05
Priority Claimed In
True
Priority Claimed Date
2019-12-20
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-03-05SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-03-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-14APPLICATION FILING RECEIPT MAILED
2020-04-09ASSIGNED TO EXAMINER
2020-04-14NON-FINAL ACTION WRITTEN
2020-04-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-04-28REFUSAL PROCESSED BY MPU
2020-04-28NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-05-15REFUSAL PROCESSED BY IB
2020-09-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-17TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-06FINAL REFUSAL WRITTEN
2020-10-06FINAL REFUSAL E-MAILED
2020-10-06NOTIFICATION OF FINAL REFUSAL EMAILED
2021-03-04TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-03-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-04TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-23ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
2021-03-23ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
2021-03-23NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
2021-08-11NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-08-11NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-08-29NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-10-04EXAMINERS AMENDMENT -WRITTEN
2021-10-04EXAMINERS AMENDMENT E-MAILED
2021-10-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-10-04EXAMINER'S AMENDMENT ENTERED
2021-10-04APPROVED FOR PUB - PRINCIPAL REGISTER
2021-10-19WITHDRAWN FROM PUB - OG REVIEW QUERY
2021-10-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2021-11-01NON-FINAL ACTION WRITTEN
2021-11-01NON-FINAL ACTION E-MAILED
2021-11-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-12-11NEW REPRESENTATIVE AT IB RECEIVED