CHOCOFORMER - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79274515
Serial Number
79274515
Registration Number
6171972
Word Mark
CHOCOFORMER
Status
700 - Registered
Status Date
2020-10-13
Filing Date
2019-10-25
Registration Number
6171972
Registration Date
2020-10-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
150101, 150504, 150505, 261102, 261701, 261705 - Pressing, grinding, distilling or excavating machines, including printing presses and clothes presses. PDAs, printers and other computer devices including tape drives, CPUs, mainframes and servers, excluding computer mouse. Photocopying machines. Plain single line rectangles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-07-28
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
EBAUGH, MICHAEL THOMAS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangle with rounded corners surrounding a partially shaded polygon with a rectangular interior portion and a bottom portion that forms a point that intersects the top-most in a series of five horizontal bars of varied lengths to the left of the wording "CHOCOFORMER".
Goods and Services
Machines, namely, machines for processing of chocolate, chocolate chips, chocolate based food products and food; machine tools, namely, machine tools for the cutting and forming of chocolate, chocolate chips, chocolate based food products and food; mechanical tools, namely, 3D printers
Goods and Services
Coffee, tea, cocoa and coffee substitutes; chocolate products, namely, chocolate powder, chocolate bars, chocolate figures, chocolate cakes, chocolate chips, chocolate-based beverages, chocolate toppings and chocolate-based snack foods; edible ices; sugar, honey, golden syrup; spices
Goods and Services
Custom manufacturing of chocolate products on request and according to a customer's specifications; rental of 3D printers
Pseudo Mark
CHOCOLATE FORMER
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2019-12-23
Primary Code
007
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-23
Primary Code
030
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2019-12-23
Primary Code
040
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
JULIE B. SEYLER
Address
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International Registrations
International Registration Number
1504579
International Registration Date
2019-10-25
International Publication Date
2019-12-19
International Renewal Date
2029-10-25
Auto Protection Date
2021-06-19
International Status
001 - Request for extension of protection established
International Status Date
2019-12-19
Priority Claimed In
True
Priority Claimed Date
2019-05-06
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-12-19SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-12-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-27APPLICATION FILING RECEIPT MAILED
2020-01-30ASSIGNED TO EXAMINER
2020-02-04NON-FINAL ACTION WRITTEN
2020-02-05NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-02-27REFUSAL PROCESSED BY MPU
2020-02-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-03-13REFUSAL PROCESSED BY IB
2020-03-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-03-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-03-24TEAS/EMAIL CORRESPONDENCE ENTERED
2020-04-14FINAL REFUSAL WRITTEN
2020-04-14FINAL REFUSAL E-MAILED
2020-04-14NOTIFICATION OF FINAL REFUSAL EMAILED
2020-04-29EXAMINERS AMENDMENT -WRITTEN
2020-04-29EXAMINERS AMENDMENT E-MAILED
2020-04-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-04-29EXAMINER'S AMENDMENT ENTERED
2020-05-05APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-19WITHDRAWN FROM PUB - OG REVIEW QUERY
2020-06-01PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-06-04EXAMINERS AMENDMENT -WRITTEN
2020-06-04EXAMINERS AMENDMENT E-MAILED
2020-06-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-06-04EXAMINER'S AMENDMENT ENTERED
2020-06-09APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-15ASSIGNED TO LIE
2020-06-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2020-07-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-07-15NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-07-15NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2020-07-28PUBLISHED FOR OPPOSITION
2020-07-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-07-31NOTIFICATION PROCESSED BY IB
2020-10-13REGISTERED-PRINCIPAL REGISTER
2021-01-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-01-29GENERIC MADRID TRANSACTION CREATED
2021-01-29GENERIC MADRID TRANSACTION SENT TO IB
2021-03-07FINAL DECISION TRANSACTION PROCESSED BY IB
2021-11-21NEW REPRESENTATIVE AT IB RECEIVED