QINQIN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79259175
Serial Number
79259175
Registration Number
5911399
Word Mark
QINQIN
Status
700 - Registered
Status Date
2019-11-19
Filing Date
2018-12-25
Registration Number
5911399
Registration Date
2019-11-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101, 260317, 261101, 261301, 280103 - Hearts. Concentric ovals and ovals within ovals. Rectangles as carriers or rectangles as single or multiple line borders. Quadrilaterals as carriers or as single or multiple line borders. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-09-03
Law Office Assigned Location Code
L60
Employee Name
FROMM, MARTHA L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an oval with a partial outline on which appears two Chinese characters, each of which features a heart at the end of the character. Beneath, and partially behind, the oval is a quadrilateral with a shadow and featuring the stylized wording "QINQIN" with the first "Q" formed by a heart.
Goods and Services
Fruit jellies, not being confectionery; fruit salads; edible oils; dried truffles, namely, edible fungi; potato flakes; potato crisps and chips; low-fat potato chips; fruit chips; tofu-based snacks; eggs
Goods and Services
Candy; fruit jelly candy; honey; pastries; dessert puddings; cereal-based snack food; preparations made from cereals, namely, breakfast cereals and snack food; processed cereal-based foods for use as an ingredient in making other foods; rice-based snack food; kettle corn, namely, popcorn; shrimp-flavored crackers
Transliteration Statement
The non-Latin characters in the mark transliterate to "QINQIN" and this means "intimate" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-14
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Huaxia Scihead (Xiamen)
Address
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International Registrations
International Registration Number
1467921
International Registration Date
2018-12-25
International Publication Date
2019-05-23
International Renewal Date
2028-12-25
Auto Protection Date
2020-11-23
International Status
001 - Request for extension of protection established
International Status Date
2019-05-23
Priority Claimed In
True
Priority Claimed Date
2018-08-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-05-23SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-06-04LIMITATION FROM ORIGINAL APPLICATION ENTERED
2019-06-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-06-14ASSIGNED TO EXAMINER
2019-06-18APPLICATION FILING RECEIPT MAILED
2019-06-18NON-FINAL ACTION WRITTEN
2019-06-19NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-06-29REFUSAL PROCESSED BY MPU
2019-06-30NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-07-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-09TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-10REPORT UNRESPONSIVE AMENDMENT - COMPLETED
2019-07-10NOTICE OF UNRESPONSIVE AMENDMENT - MAILED
2019-07-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-19ASSIGNED TO LIE
2019-07-19REFUSAL PROCESSED BY IB
2019-07-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-19TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-28APPROVED FOR PUB - PRINCIPAL REGISTER
2019-08-14NOTICE OF PUBLICATION
2019-08-14NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-08-14NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-08-30NOTIFICATION PROCESSED BY IB
2019-09-03PUBLISHED FOR OPPOSITION
2019-11-19REGISTERED-PRINCIPAL REGISTER
2019-12-20NEW REPRESENTATIVE AT IB RECEIVED
2020-02-19FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-03-09GENERIC MADRID TRANSACTION CREATED
2020-03-09GENERIC MADRID TRANSACTION SENT TO IB
2020-05-15FINAL DECISION TRANSACTION PROCESSED BY IB
2020-06-11CHANGE OF NAME/ADDRESS REC'D FROM IB