Image Trademark with Serial Number 79259766
Status: 700 - Registered
Image for trademark with serial number 79259766
Serial Number
79259766
Registration Number
6132424
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2018-12-28
Registration Number
6132424
Registration Date
2020-08-25
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
080101, 080303, 190704, 260715, 260721 - Bread including pita bread. Individually wrapped bite-size candies excluding candy bars. Flattened packages and cartons. Four or more diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2020-06-09
Attorney Name
Gregory Bennett
Law Office Assigned Location Code
N80
Employee Name
JOHNSON, BRITTANY S
Statements
Indication of Colors claimed
The color(s) blue, yellow, green, red and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The part in "light blue" (unclaimed color) represents a transparent space that allows the product to be seen
Description of Mark
The mark consists of a three-dimensional configuration of product packaging. The dotted lines are to show placement of the mark on the packaging and are not part of the mark. The mark features a blue packaging for a loaf of bread with several yellow diamonds at the top that is fastened with a yellow fastener. The bottom of the bag has four yellow diamonds on a blue background partially covered by a stylized design of a village with buildings featuring yellow walls, blue doors, windows, and one blue roof, red roofs, and green vegetation, all outlined in white. Behind the top half of the village design is a light blue background that takes up half of the packaging. The light blue background represents a transparent space that allows the product to be seen and is not claimed as a part of the mark.
Goods and Services
Preserved, dried and cooked fruit and vegetables; candied fruits; jams; fruit jellies; fruit compotes; eggs; milk and other dairy products, namely, dairy-based beverages, yogurt, and cheese; milk beverages, milk predominating; butter; cream being dairy products; whipped cream; fruit-based snack food
Goods and Services
Coffee; tea; cocoa; sugar; artificial coffee; beverages based on cocoa, coffee, chocolate or tea; flour and preparations made from cereals, namely bread rolls, cupcakes, pasta, and cereal-based chips; cereal-based snacks; bread; bread-making products, namely, flour, yeast, and bread bases; toasted bread; toast; puff pastries; crackers; biscuits; cookies; rusks; buns, stuffed buns, chocolate-filled buns, fruit-filled buns, buns stuffed with cream; donuts, namely, plain donuts, filled donuts, chocolate donuts, donuts containing fruit; Viennese pastries; pains au chocolat, namely, chocolate flavored bread; raisin breads; croissants; pains au lait, namely, milk brioche rolls; gingerbread; turnovers, namely, fruit and meat turnovers; pastries; sweet or savory pastries, namely, mignardises; tarts; cakes; pancakes; waffles; macaroons; croutons, namely, chocolate croutons and flavored croutons; petits fours; sweet or savory pastries featuring reductions; muffins; bagels; crumpets; breadsticks; blinis; fajitas; pita bread; donuts; scones; pancakes; triangle shaped patries; crown-shaped pastries; pastries, namely, couronnes des rois; cereal-based preparations, namely, biscuits, tarts, cakes, breakfast cereals, cereals bars, cereal based snack foods, processed cereals, and ready-to-eat cereals; flapjacks, king cake, namely, epiphany cakes; Chinese pastries; sweet or savory cakes for aperitifs; edible decorations for cakes; confectionery products, namely, chocolate and candy; sugar confectionery, namely, confectionary made of sugar; fruit pastes for flavoring of food; sandwiches; edible ices; chocolate; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; salad dressings; spices; dried cereal flakes, namely, maize flakes; oat flakes; corn flakes; breakfast cereals; muesli; muesli bars; pies; quiches; pizzas; flavorings other than essential oils for cakes; aromatic preparations for food, namely, spices cinnamon powder, and baking spices; crème brûlée; desserts, namely, mousses, custards, pana cotta, ice creams, ice milk, puddings, clafoutis, cream-based pies, fruit-based desserts, pies
Goods and Services
Food and drink catering; services for providing food and drink; bar services, namely, provision of cocktails; restaurant services featuring buffets; self-service restaurants; snack bar services; coffee shops; cafeterias; bar services; taproom services featuring craft beer, beer brewed on premises and specialty cocktails; services for the provision of food and drink, namely, pancake houses; services for the provision of food and drink, namely, pizzerias
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-17
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-06-17
Primary Code
043
Current Trademark Owners
Party Name
BRIOCHE PASQUIER CERQUEUX
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
BRIOCHE PASQUIER CERQUEUX
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Party Name
BRIOCHE PASQUIER CERQUEUX
Party Type
20 - Owner at Publication
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Party Name
BRIOCHE PASQUIER CERQUEUX
Party Type
10 - Original Applicant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Gregory Bennett
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1469411
International Registration Date
2018-12-28
International Publication Date
2019-05-30
International Renewal Date
2028-12-28
Auto Protection Date
2020-11-30
International Status
001 - Request for extension of protection established
International Status Date
2019-05-30
Priority Claimed In
True
Priority Claimed Date
2018-07-24
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-05-30SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-06-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-06-17ASSIGNED TO EXAMINER
2019-06-20NON-FINAL ACTION WRITTEN
2019-06-21APPLICATION FILING RECEIPT MAILED
2019-06-21NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-07-05REFUSAL PROCESSED BY MPU
2019-07-05NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-07-27REFUSAL PROCESSED BY IB
2019-10-25NEW REPRESENTATIVE AT IB RECEIVED
2019-11-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-11-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-11-28TEAS/EMAIL CORRESPONDENCE ENTERED
2019-12-20NON-FINAL ACTION WRITTEN
2019-12-20NON-FINAL ACTION E-MAILED
2019-12-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-04-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-04-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-04-06TEAS/EMAIL CORRESPONDENCE ENTERED
2020-04-27APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-04ASSIGNED TO LIE
2020-05-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-05-20NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-05-20NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2020-06-05NOTIFICATION PROCESSED BY IB
2020-06-09PUBLISHED FOR OPPOSITION
2020-06-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-06-19TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-06-19TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-06-19ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-06-19TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-19APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-08-25REGISTERED-PRINCIPAL REGISTER
2020-11-25FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-12-15FINAL DISPOSITION PROCESSED
2020-12-16FINAL DISPOSITION NOTICE SENT TO IB
2021-01-03FINAL DECISION TRANSACTION PROCESSED BY IB