LAUL - Trademark Details
Status: 700 - Registered
Serial Number
79256476
Registration Number
6279427
Word Mark
LAUL
Status
700 - Registered
Status Date
2021-03-02
Filing Date
2019-03-13
Registration Number
6279427
Registration Date
2021-03-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2019-12-17
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "LA LU". The two letters "L" are in a large font, with the right "L" in mirror image. The letters "A U" are in a smaller font, tucked inside the larger "L" shapes. There is a small dot between the "A" and "U".
Goods and Services
Preserved, dried, and cooked fruits and vegetables and almonds; walnuts, pistachio and peanuts, processed; jellies; jams; fruit peels; milk products, namely, milk, dried milk powder; candied fruits; frozen fruits; canned fruits; dried fruits; not peeled processed almonds, prepared and peeled almonds; cream; compotes; fruit jams
Goods and Services
Cocoa; cocoa-based beverages; chocolate-based beverages; chocolates and pralines; candies; bonbons; coffee; tea; herbal teas; ice-creams; pastries and confectionery for patisserie, namely, confectionery made of sugar and confectionery made of sugar substitutes; honey; cookies; cakes; chocolate-based snack foods; cream puffs; eclairs; macarons
Goods and Services
Catering for the provision of food and/or banqueting services; restaurants; cafés; snack-bar services; wine bar services; pastry shop catering services
Translation of Words in Mark
The wording "LA LU" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-15
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-04-15
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
KENNETH F FLOREK
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1381055
International Registration Date
2017-03-22
International Publication Date
2019-04-11
International Renewal Date
2027-03-22
Auto Protection Date
2020-10-11
International Status
001 - Request for extension of protection established
International Status Date
2019-04-11
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-04-11 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2019-04-11 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2019-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-04-19 | APPLICATION FILING RECEIPT MAILED |
| 2019-05-22 | ASSIGNED TO EXAMINER |
| 2019-05-24 | NON-FINAL ACTION WRITTEN |
| 2019-05-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-06-10 | REFUSAL PROCESSED BY MPU |
| 2019-06-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-06-28 | REFUSAL PROCESSED BY IB |
| 2019-10-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-31 | ASSIGNED TO LIE |
| 2019-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-17 | PUBLISHED FOR OPPOSITION |
| 2019-12-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-15 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2020-06-13 | OPPOSITION NOTICE (IB REFUSAL) CREATED |
| 2020-06-15 | OPPOSITION NOTICE (IB REFUSAL) SENT TO IB |
| 2020-06-17 | OPPOSITION INSTITUTED NO. 999999 |
| 2020-07-17 | REFUSAL PROCESSED BY IB |
| 2020-09-16 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2020-09-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-10-03 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2021-01-22 | OPPOSITION DISMISSED NO. 999999 |
| 2021-01-22 | OPPOSITION TERMINATED NO. 999999 |
| 2021-01-22 | TTAB RELEASE CASE TO TRADEMARKS |
| 2021-03-02 | REGISTERED-PRINCIPAL REGISTER |
| 2021-06-02 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-06-04 | FINAL DISPOSITION PROCESSED |
| 2021-06-04 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-06-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
