ANTICO PASTIFICIO DAL 1889 ZAFFIRI - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79253674
Serial Number
79253674
Registration Number
5993063
Word Mark
ANTICO PASTIFICIO DAL 1889 ZAFFIRI
Status
700 - Registered
Status Date
2020-02-25
Filing Date
2018-07-11
Registration Number
5993063
Registration Date
2020-02-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907, 241102 - Banners. Crowns open at the top.
Published for Opposition Date
2019-12-10
Attorney Name
Scott J. Major
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ANTICO PASTIFICIO DAL 1889"
Description of Mark
The mark consists of a banner with the term "Dal" on left portion of the banner, "ANTICO PASTIFICIO" in the center and "1889" on the right. An open crown appears above banner. Directly below the banner design appears the term "ZAFFIRI".
Goods and Services
Pasta, filled pasta namely, tortellini, tortelloni, ravioli, cappelletti, flour-based gnocchi; flours and preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread; rice; ready meals, fresh or frozen consisting primarily of pasta and rice; dough for pasta and other preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread; yeast and baking powder; sauces for pasta and rice; tomato sauces; condiments namely, barbecue sauce, cheese sauce, chilli sauce, fish sauce, hot sauce, salad sauce, soy sauce, tartar sauce, Worcestershire sauce, marinara sauce, spicy pepper sauce, garlic sauce, green and black olive sauce, pasta sauce, mushrooms sauce, salad dressings
Goods and Services
Wholesale and retail store services for the benefit of the others also by the Internet, relating to pasta, filled pasta namely, tortellini, tortelloni, ravioli, cappelletti, flour-based gnocchi for diabetics, celiacs and intolerants, flours and preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread for diabetics, celiacs and intolerants, rice for diabetics, celiacs and intolerants, ready meals, fresh or frozen consisting primarily of pasta and rice for diabetics, celiacs and intolerants, dough for pasta and other preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread for diabetics, celiacs and intolerants, yeast and baking powder for diabetics, celiacs and intolerants, sauces for diabetics, celiacs and intolerants, pasta, filled pasta namely, tortellini, tortelloni, ravioli, cappelletti, flour- based gnocchi, flours and preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread, rice, ready meals, fresh or frozen consisting primarily of pasta and rice, dough for pasta and other preparations made of cereals and processed grains, namely, pizza, pies, calzones, flatbreads, piade, piadina and bread, yeast and baking powder, sauces for pasta and rice, tomato sauces, condiments namely, barbecue sauce, cheese sauce, chilli sauce, fish sauce, hot sauce, salad sauce, soy sauce, tartar sauce, Worcestershire sauce, marinara sauce, spicy pepper sauce, garlic sauce, green and black olive sauce, pasta sauce, mushrooms sauce, salad dressings; business management advisory services relating to franchising
Pseudo Mark
ANTICO PASTIFICIO DAL EIGHTEEN EIGHTY NINE ZAFFIRI; ANTICO PASTIFICIO DAL ONE THOUSAND EIGHT HUNDRED EIGHTY NINE ZAFFIRI
Translation of Words in Mark
The English translation of "ANTICO PASTIFICIO DAL 1889 ZAFFIRI" is "ANCIENT PASTA FACTORY SINCE 1889 SAPPHIRES".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
035
Current Trademark Owners
Party Name
PASTIFICIO TOMMASO ZAFFIRI S.R.L.
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
PASTIFICIO TOMMASO ZAFFIRI S.R.L.
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
PASTIFICIO TOMMASO ZAFFIRI S.R.L.
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
PASTIFICIO TOMMASO ZAFFIRI S.R.L.
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Scott J. Major
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1454119
International Registration Date
2018-07-11
International Publication Date
2019-03-07
International Renewal Date
2028-07-11
Auto Protection Date
2020-09-07
International Status
001 - Request for extension of protection established
International Status Date
2019-03-07
Priority Claimed In
True
Priority Claimed Date
2018-03-14
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-03-07SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-03-11LIMITATION FROM ORIGINAL APPLICATION ENTERED
2019-03-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-25ASSIGNED TO EXAMINER
2019-03-29APPLICATION FILING RECEIPT MAILED
2019-04-01NON-FINAL ACTION WRITTEN
2019-04-02NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-04-24REFUSAL PROCESSED BY MPU
2019-04-24NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-05-10REFUSAL PROCESSED BY IB
2019-10-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-10-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-10-25TEAS/EMAIL CORRESPONDENCE ENTERED
2019-10-28APPROVED FOR PUB - PRINCIPAL REGISTER
2019-11-01ASSIGNED TO LIE
2019-11-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-10PUBLISHED FOR OPPOSITION
2019-12-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-25REGISTERED-PRINCIPAL REGISTER
2020-05-25FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-06-27FINAL DISPOSITION PROCESSED
2020-06-27FINAL DISPOSITION NOTICE SENT TO IB
2020-07-17FINAL DECISION TRANSACTION PROCESSED BY IB