GREENWHEAT FREEKEH - Trademark Details
Status: 700 - Registered
Serial Number
79249423
Registration Number
6044479
Word Mark
GREENWHEAT FREEKEH
Status
700 - Registered
Status Date
2020-05-05
Filing Date
2018-06-15
Registration Number
6044479
Registration Date
2020-05-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 261121, 261701, 261705 - Clusters and sheaves of other grains, including stalks of grains. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-02-18
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GREEN WHEAT FREEKEH"
Description of Mark
The mark consists of the wording "GREENWHEAT FREEKEH" positioned above the design of wheat stalks, all within a rectangle.
Goods and Services
Flour and preparations made from cereals in the nature of processed wheat and processed barley, namely pasta and breakfast cereals; bread and pastry; goods primarily made of or comprising freekeh, or used in the preparation of freekeh
Goods and Services
Unprocessed seeds and grains for use in the preparation of freekeh
Pseudo Mark
GREEN WHEAT FREEKEH
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-16
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-01-16
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
77
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
77
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
77
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
77
Address
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Correspondences
Name
Ann K. Ford
Address
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International Registrations
International Registration Number
1443972
International Registration Date
2018-06-15
International Publication Date
2019-01-10
International Renewal Date
2028-06-15
Auto Protection Date
2020-07-10
International Status
001 - Request for extension of protection established
International Status Date
2019-01-10
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-01-10 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-01-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-01-16 | ASSIGNED TO EXAMINER |
2019-01-22 | APPLICATION FILING RECEIPT MAILED |
2019-01-23 | NON-FINAL ACTION WRITTEN |
2019-01-24 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-02-04 | REFUSAL PROCESSED BY MPU |
2019-02-05 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-02-22 | REFUSAL PROCESSED BY IB |
2019-07-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-07-22 | NON-FINAL ACTION WRITTEN |
2019-07-22 | NON-FINAL ACTION E-MAILED |
2019-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-01-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-01-14 | EXAMINERS AMENDMENT -WRITTEN |
2020-01-14 | EXAMINERS AMENDMENT E-MAILED |
2020-01-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-01-14 | EXAMINER'S AMENDMENT ENTERED |
2020-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-16 | ASSIGNED TO LIE |
2020-01-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-01-29 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-01-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-02-14 | NOTIFICATION PROCESSED BY IB |
2020-02-18 | PUBLISHED FOR OPPOSITION |
2020-02-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-05 | REGISTERED-PRINCIPAL REGISTER |
2020-08-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-09-11 | FINAL DISPOSITION PROCESSED |
2020-09-11 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-10-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |