EASY GOODNESS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79248798
Serial Number
79248798
Registration Number
5923389
Word Mark
EASY GOODNESS
Status
700 - Registered
Status Date
2019-12-03
Filing Date
2018-06-28
Registration Number
5923389
Registration Date
2019-12-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011518, 261709 - More than one drop including teardrops or raindrops. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-09-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAKHDOOM, SAIMA
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of "EASY GOODNESS" in white stylized font with three small white lines appearing above the word "EASY" and a white curved line appearing after the term "GOODNESS", all of the foregoing appears inside a solid green rectangular carrier.
Goods and Services
Processed fruits compositions, namely, processed fruit, stewed fruit, fruit spreads; snack bars based on fruits and prepared seeds; snack bars based on fruits and prepared organic seeds; assortments of snacks consisting of dehydrated fruits; dried fruits or raisins; dried fruit stuffing, namely, fruit-based filling for cakes and pies, fruit purees; canned, bottled, and bagged sliced fruits; canned, bottled, and bagged cut fruits; dried fruits; fruits and vegetables preserved, frozen and cooked; snacks based on dried fruits; spiced dried fruits; roasted dried fruits; fruit based snacks; fruit salad; fruit jellies; frosted fruits; dried fruit decorations; pressed fruit pastes; dry fruit mixes; dehydrated fruit bars; candied fruit snacks; peeled dried fruits; marinated dried fruits
Goods and Services
Fruit bread; fruit ices; fruit jelly candy; fruit cakes; fruit tea; fruit ices; coffee, tea, cocoa and coffee substitutes; ice creams; ice; salt, mustard; vinegar, sauces; sugar, honey, molasses syrup; yeast, leavening powder; spices; rice, tapioca and sago; flours and preparations made from cereals, namely, breakfast cereals, oatmeal, cereal bars, cereal based snack foods, pasta, processed semolina, bread, pastry; confectionery, namely, chocolate candies, frozen confectionery, fondants
Goods and Services
Fresh fruit and vegetables, fresh aromatic herbs; fresh fruit arrangements; fresh walnuts; fresh peanuts
Goods and Services
Fruit smoothies; fruit or mixed fruit drinks in the nature of smoothies; concentrated drinks, namely, concentrates for making fruit drinks based on fruit syrup to be diluted with water; mixtures of fruit juices; fruit drinks; concentrated fruit juices; concentrated fruit juice; fruit flavored non-alcoholic beverages; fruit drinks and fruit juices; fruit purees and concentrates used for making beverages; fruit nectars; fruit drinks; fruit extracts without alcohol for use in beverages; fruit flavored drinks; non-alcoholic fruit cocktails; extracts of non-alcoholic fruit for the preparation of beverages; non-alcoholic beverages containing fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas D. Wells
Address
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International Registrations
International Registration Number
1442502
International Registration Date
2018-06-28
International Publication Date
2019-01-03
International Renewal Date
2028-06-28
Auto Protection Date
2020-07-03
International Status
001 - Request for extension of protection established
International Status Date
2019-01-03
Priority Claimed In
True
Priority Claimed Date
2018-02-13
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-01-03SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-01-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-10ASSIGNED TO EXAMINER
2019-01-11NON-FINAL ACTION WRITTEN
2019-01-12NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-01-15APPLICATION FILING RECEIPT MAILED
2019-01-26NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
2019-02-08NON-FINAL ACTION WRITTEN
2019-02-09NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-02-20REFUSAL PROCESSED BY MPU
2019-02-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-02-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-28TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-08REFUSAL PROCESSED BY IB
2019-03-12APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-16WITHDRAWN FROM PUB - OG REVIEW QUERY
2019-05-07PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-05-31NON-FINAL ACTION WRITTEN
2019-05-31NON-FINAL ACTION E-MAILED
2019-05-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-11ASSIGNED TO LIE
2019-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-13TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-17APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-02WITHDRAWN FROM PUB - OG REVIEW QUERY
2019-07-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-08-14EXAMINERS AMENDMENT -WRITTEN
2019-08-14EXAMINERS AMENDMENT E-MAILED
2019-08-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-08-14EXAMINER'S AMENDMENT ENTERED
2019-08-14APPROVED FOR PUB - PRINCIPAL REGISTER
2019-08-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-17PUBLISHED FOR OPPOSITION
2019-09-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-03REGISTERED-PRINCIPAL REGISTER
2020-03-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-03-19FINAL DISPOSITION PROCESSED
2020-03-19FINAL DISPOSITION NOTICE SENT TO IB
2020-04-10FINAL DECISION TRANSACTION PROCESSED BY IB