SMACOM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79246733
Serial Number
79246733
Registration Number
5870563
Word Mark
SMACOM
Status
700 - Registered
Status Date
2019-10-01
Filing Date
2018-08-13
Registration Number
5870563
Registration Date
2019-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 261701, 261705, 261713 - Other leaves. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2019-07-16
Attorney Name
VERA CHERNOBYLSKY
Law Office Assigned Location Code
N70
Employee Name
AVENT, TEAGUE A
Statements
Indication of Colors claimed
The color(s) green and orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized orange wording "SMACOM", with a stylized green leaf above the letter "O" and a green line underneath the wording.
Goods and Services
Pork, veal, lamb cutlets; vegetable cutlets being vegetable-based meat substitutes; meat products, namely, meat; meat
Goods and Services
Pancakes; stuffed pancakes; flour-based shrimp, fish, veal, pork, beef, turkey and chicken dumplings; ravioli; flour-milling products, namely, flour
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-03
Primary Code
030
Current Trademark Owners
Party Name
Khidirian Misak Ohanesovych
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Khidirian Misak Ohanesovych
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Khidirian Misak Ohanesovych
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Khidirian Misak Ohanesovych
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
VERA CHERNOBYLSKY
Address
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International Registrations
International Registration Number
1194130
International Registration Date
2013-09-05
International Publication Date
2018-11-29
International Renewal Date
2023-09-05
Auto Protection Date
2020-05-29
International Status
001 - Request for extension of protection established
International Status Date
2018-11-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-11-29SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2018-12-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-12-03ASSIGNED TO EXAMINER
2018-12-04NON-FINAL ACTION WRITTEN
2018-12-05NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-12-07APPLICATION FILING RECEIPT MAILED
2018-12-17REFUSAL PROCESSED BY MPU
2018-12-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-01-05REFUSAL PROCESSED BY IB
2019-05-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-05-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-05-29EXAMINERS AMENDMENT -WRITTEN
2019-05-29EXAMINERS AMENDMENT E-MAILED
2019-05-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-05-29EXAMINER'S AMENDMENT ENTERED
2019-05-29APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-10ASSIGNED TO LIE
2019-06-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-16PUBLISHED FOR OPPOSITION
2019-07-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-01REGISTERED-PRINCIPAL REGISTER
2020-01-01FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-01-29FINAL DISPOSITION PROCESSED
2020-01-29FINAL DISPOSITION NOTICE SENT TO IB
2020-02-14FINAL DECISION TRANSACTION PROCESSED BY IB