COCO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79242681
Word Mark
COCO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-06-20
Filing Date
2018-03-05
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MAIHOS, JESSIE ANDREA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "COCO" in a stylized font.
Goods and Services
Preserved, frozen, dried, and cooked fruit and vegetables; fruit snacks; candied fruit; nuts; blanched nuts; shelled nuts; candied nuts; spiced nuts; dried nuts; ground nuts; nuts, prepared; seasoned nuts; edible nuts; salted nuts; processed nuts; preserved nuts; flavoured nuts; roasted nuts; crystallised fruit; fruit peel; nut toppings; jellies, jams, and compotes; milk and dairy products; milk beverages; milk shakes
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; ice; baked goods; biscuits; chocolate; chocolate based products; pralines; sweets; marzipan; cereal-based snack food; mousse desserts; custard; chocolate topping; chocolate coating; chocolate extracts; chocolate fondue; chocolate shells; chocolate confectionery; chocolate coffee; chocolate eggs; chocolate sweets; dairy chocolate; milk chocolate; chocolate powder; truffles (confectionery); filled chocolates; toffee; fudge; chocolate-coated nuts; chocolate coated dried fruit; prepared desserts; confectionery; coated nuts (confectionery); non-medicated confectionery; confectionery in the form of tablets; coffee beans; roasted coffee beans; chocolate coated coffee beans; chocolate drink preparations; drinking chocolate; chocolate beverages; hot chocolate; coffee oils; food flavourings, other than essential oils; essences for food (other than essential oils); extracts used as flavouring (not essential oils); herbal flavourings, other than essential oils, for making beverages; ice cream
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-13
Primary Code
030
Correspondences
Name
Jeffrey H. Greger, Esq.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1427483
International Registration Date
2018-03-05
International Publication Date
2018-10-11
International Renewal Date
2028-03-05
Auto Protection Date
2020-04-11
International Status
001 - Request for extension of protection established
International Status Date
2018-10-11
Priority Claimed In
True
Priority Claimed Date
2017-09-11
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-10-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-10-12 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2018-10-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-13 | ASSIGNED TO EXAMINER |
2018-10-17 | APPLICATION FILING RECEIPT MAILED |
2018-10-23 | NON-FINAL ACTION WRITTEN |
2018-10-24 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-11-08 | REFUSAL PROCESSED BY MPU |
2018-11-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-11-24 | REFUSAL PROCESSED BY IB |
2019-04-11 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-05-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-15 | SUSPENSION LETTER WRITTEN |
2019-05-15 | LETTER OF SUSPENSION E-MAILED |
2019-05-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-12-08 | NON-FINAL ACTION WRITTEN |
2019-12-08 | NON-FINAL ACTION E-MAILED |
2019-12-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-11 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2020-03-11 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-03-27 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2020-06-20 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2020-06-22 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
2021-06-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-06-21 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-07-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |