MAER - Trademark Details
Status: 700 - Registered
Serial Number
79235765
Registration Number
5772093
Word Mark
MAER
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2017-12-22
Registration Number
5772093
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
CUELLO, GIDETTE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "MÆR" with a rectangle representing an accent mark above the "A" in the ash grapheme in the wording "MÆR".
Goods and Services
Processed edible seaweed; processed edible sea lettuce; processed edible sea grass; food made from seaweed, namely, seaweed-based soup, seaweed-based snack foods, seaweed extracts for food and dried edible seaweed (hoshi-wakame); edible oils and fats; snack products made from processed seaweed being seaweed-based snack foods; energy bars made from seaweed being seaweed-based snack foods; prepared meals consisting primarily of processed seaweed
Goods and Services
Salt; mustard; vinegar, sauces in the nature of condiments; spices; seaweed for use as a condiment
Goods and Services
Raw and unprocessed seaweed; raw and unprocessed sea lettuce; raw and unprocessed sea grass
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: MAER.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Lawrence E. Abelman
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1410802
International Registration Date
2017-12-22
International Publication Date
2018-07-05
International Renewal Date
2027-12-22
Auto Protection Date
2020-01-05
International Status
001 - Request for extension of protection established
International Status Date
2018-07-05
Priority Claimed In
True
Priority Claimed Date
2017-07-07
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-07-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-07-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-06 | ASSIGNED TO EXAMINER |
| 2018-07-10 | APPLICATION FILING RECEIPT MAILED |
| 2018-07-19 | NON-FINAL ACTION WRITTEN |
| 2018-07-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-08-04 | REFUSAL PROCESSED BY MPU |
| 2018-08-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-08-24 | REFUSAL PROCESSED BY IB |
| 2019-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-15 | ASSIGNED TO LIE |
| 2019-03-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-03-15 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2019-03-23 | NOTIFICATION PROCESSED BY IB |
| 2019-03-26 | PUBLISHED FOR OPPOSITION |
| 2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2019-09-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-09-21 | FINAL DISPOSITION PROCESSED |
| 2019-09-21 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-10-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
