GIOLLY PANCARRÈ - Trademark Details
Status: 700 - Registered
Serial Number
79235238
Registration Number
5724349
Word Mark
GIOLLY PANCARRÈ
Status
700 - Registered
Status Date
2019-04-16
Filing Date
2018-03-15
Registration Number
5724349
Registration Date
2019-04-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020117, 050702, 080102, 260921, 260928 - Clowns, actors, mimes, carnival characters, harlequins, jesters, men wearing tights. Clusters and sheaves of other grains, including stalks of grains. Slices of bread, with or without spread. Squares that are completely or partially shaded. Miscellaneous designs with overall square shape.
Published for Opposition Date
2019-01-29
Law Office Assigned Location Code
N50
Employee Name
TURNER, JESSICA LAUREN
Statements
Indication of Colors claimed
The color(s) Blue, Red, Yellow, Black, and White is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Giolly's face on a slice of bread vise in the upper left corner, written Giolly blue, written Pancarré red, all on discontinuos stretch of yellow brush.
Disclaimer with Predetermined Text
"PANCARRÈ"
Description of Mark
The mark consists of a yellow square with a black outline resembling a slice of bread with a bite taken out of the top left corner. On the square is a stylized depiction of a clown with a white face, black eyes, nose, eyebrows and mouth, and white teeth. The clown wears a stylized red and blue hat with a black outline and the sleeves of the clown's costume are red and yellow striped with a black outline. The rest of the clown's body is depicted in black sketch marks. To the right of this image appears the wording "GIOLLY" in blue with the wording "PANCARRÈ" in red undermeath. The wording appears against a yellow stretch of lines depicting paintbrush strokes. To the right of the wording appear wheat strands in black and white.
Goods and Services
Flour; preparations made of cereals, namely, bread, and pastries
Translation of Words in Mark
The wording "GIOLLY" has no meaning in English.
Translation of Words in Mark
The English Translation of the word "PANCARRÈ" in the mark is "square shaped bread".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GIOLLY PANCARRÈ SRL
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1409565
International Registration Date
2018-03-15
International Publication Date
2018-06-28
International Renewal Date
2028-03-15
Auto Protection Date
2019-12-28
International Status
001 - Request for extension of protection established
International Status Date
2018-06-28
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-06-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-03 | ASSIGNED TO EXAMINER |
| 2018-07-06 | APPLICATION FILING RECEIPT MAILED |
| 2018-07-10 | NON-FINAL ACTION WRITTEN |
| 2018-07-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-07-26 | REFUSAL PROCESSED BY MPU |
| 2018-07-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-08-11 | REFUSAL PROCESSED BY IB |
| 2018-10-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-11-08 | FINAL REFUSAL WRITTEN |
| 2018-11-08 | FINAL REFUSAL E-MAILED |
| 2018-11-08 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-11-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-11-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-11-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-12-26 | ASSIGNED TO LIE |
| 2019-01-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-01-09 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-01-09 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-01-25 | NOTIFICATION PROCESSED BY IB |
| 2019-01-29 | PUBLISHED FOR OPPOSITION |
| 2019-01-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-16 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-08-08 | FINAL DISPOSITION PROCESSED |
| 2019-08-08 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-08-30 | FINAL DECISION TRANSACTION PROCESSED BY IB |
