AUNT BESSIE'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79235644
Serial Number
79235644
Registration Number
5772089
Word Mark
AUNT BESSIE'S
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2017-12-15
Registration Number
5772089
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020321, 020324, 110105, 110307, 240907 - Women wearing aprons. Stylized women, including women depicted in caricature form. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Bowls (filled). Banners.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Indication of Colors claimed
The color(s) red, brown, beige, white and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consist of a red banner background, containing the words "AUNT BESSIE'S" in stylized white lettering; a beige female figure with brown hair, a white apron and blue dress or top, holding a white bowl and stirring the contents of the bowl with a brown spoon appears between the words "AUNT" and "BESSIE'S".
Goods and Services
frozen, cooked, preserved or otherwise prepared dried peas, sprouts, carrots, swedes, parsnips, onion rings, mushrooms, potatoes; foodstuffs consisting wholly or principally of potatoes namely potato chips, prepared roast potatoes; potato crisps
Goods and Services
Yorkshire puddings; preparations and substances, all for making Yorkshire puddings, namely mixes for making batters, and partly prepared or partly cooked Yorkshire puddings; puddings
Pseudo Mark
AUNT BESSIE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
030
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Haseltine Lake Kempner LLP
Address
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International Registrations
International Registration Number
1410485
International Registration Date
2017-12-15
International Publication Date
2018-07-05
International Renewal Date
2027-12-15
Auto Protection Date
2020-01-05
International Status
001 - Request for extension of protection established
International Status Date
2018-07-05
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-07-05SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-07-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-07-06ASSIGNED TO EXAMINER
2018-07-10APPLICATION FILING RECEIPT MAILED
2018-07-22NON-FINAL ACTION WRITTEN
2018-07-23NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-07-26REFUSAL PROCESSED BY MPU
2018-07-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-08-11REFUSAL PROCESSED BY IB
2019-01-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-01-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-01-29TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-01EXAMINERS AMENDMENT -WRITTEN
2019-02-01EXAMINERS AMENDMENT E-MAILED
2019-02-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-02-01EXAMINER'S AMENDMENT ENTERED
2019-02-01APPROVED FOR PUB - PRINCIPAL REGISTER
2019-02-15ASSIGNED TO LIE
2019-02-19WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST
2019-02-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-02-19EXAMINERS AMENDMENT -WRITTEN
2019-02-19EXAMINERS AMENDMENT E-MAILED
2019-02-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-02-19EXAMINER'S AMENDMENT ENTERED
2019-02-19APPROVED FOR PUB - PRINCIPAL REGISTER
2019-03-06NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-03-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-06NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-03-14NEW REPRESENTATIVE AT IB RECEIVED
2019-03-23NOTIFICATION PROCESSED BY IB
2019-03-26PUBLISHED FOR OPPOSITION
2019-03-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-06-07NEW REPRESENTATIVE AT IB RECEIVED
2019-06-11REGISTERED-PRINCIPAL REGISTER
2019-09-11FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2019-09-23FINAL DISPOSITION PROCESSED
2019-09-23FINAL DISPOSITION NOTICE SENT TO IB
2019-10-12FINAL DECISION TRANSACTION PROCESSED BY IB
2019-12-27CHANGE OF OWNER RECEIVED FROM IB