CHÂTEAU UENAE HOKKAIDO PRIVATE FARMING - Trademark Details
Status: 700 - Registered
Serial Number
79231466
Registration Number
5736117
Word Mark
CHÂTEAU UENAE HOKKAIDO PRIVATE FARMING
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2018-03-23
Registration Number
5736117
Registration Date
2019-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010102, 070325, 260914, 260916, 260920, 260921, 280103 - A single star with four points. Other buildings, including schools, hospitals and libraries. Three or more squares. Squares touching or intersecting. Squares inside one another. Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-02-12
Law Office Assigned Location Code
M60
Employee Name
FLETCHER, TRACY L
Statements
Indication of Colors claimed
The color(s) black, white, gray, gold, light gold, and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"UENAE" AND "HOKKAIDO PRIVATE FARMING" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GYU" AND "HOKKAIDO"
Description of Mark
The mark consists of a the gold wording "CHATEAU UENAE" above three gold Japanese characters above three light gold Japanese characters, above a stylized white and black building with a red roof and a stylized representation of a white star, all above the white wording "HOKKAIDO PRIVATE FARMING" all within a black background square with a quilted pattern outlined with a gray, white, and black border.
Goods and Services
Beef; all originating from Hokkaido
Transliteration Statement
The non-Latin characters in the mark transliterate to "HOKU SETSU GYU HOKKAIDO" and this means "NORTHERN SNOW COW" in English.
Translation of Words in Mark
The wording "UENAE" and "HOKKAIDO" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-09
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
24
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
24
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
24
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
24
Address
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Correspondences
Name
Adirect Singapore pte Ltd
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1253499
International Registration Date
2015-01-05
International Publication Date
2018-05-03
International Renewal Date
2025-01-05
Auto Protection Date
2019-11-03
International Status
001 - Request for extension of protection established
International Status Date
2018-05-03
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-05-03 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2018-05-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-05-15 | APPLICATION FILING RECEIPT MAILED |
| 2018-07-06 | ASSIGNED TO EXAMINER |
| 2018-07-15 | NON-FINAL ACTION WRITTEN |
| 2018-07-16 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-07-30 | REFUSAL PROCESSED BY MPU |
| 2018-07-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-08-17 | REFUSAL PROCESSED BY IB |
| 2018-12-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-23 | NOTICE OF PUBLICATION |
| 2019-01-23 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-01-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-02-08 | NOTIFICATION PROCESSED BY IB |
| 2019-02-12 | PUBLISHED FOR OPPOSITION |
| 2019-04-30 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-08-24 | FINAL DISPOSITION PROCESSED |
| 2019-08-24 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-09-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |
