VEGME - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79230772
Serial Number
79230772
Registration Number
5635209
Word Mark
VEGME
Status
700 - Registered
Status Date
2018-12-25
Filing Date
2018-01-23
Registration Number
5635209
Registration Date
2018-12-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-10-09
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
OSGOOD, KRYSTINA E
Statements
Goods and Services
Processed fruits, fungi being dried edible fungi, vegetables, nuts and pulses; mixes for making soup; broth; vegetable burger patties; meatballs; soup pastes; prepared soya bean-based snack food; snack foods based on vegetables, namely, vegetable-based snack foods; snack foods based on legumes, namely, bean-based snack foods; prepared meals consisting primarily of meat substitutes; vegetarian sausages; meats; processed meat products, namely, beef, ham, turkey, lamb, veal; meat substitutes
Goods and Services
Chili sauce; dressings for food, namely, cole slaw dressing, mayonnaise-based dressing, aioli, béarnaise; ready-made sauces; barbecue sauce; vegetable pastes; ketchup; concentrated sauce, namely, concentrated mayonnaise-based sauce, concentrated tomato-based sauces; savory sauces used as condiments; hot sauce; food dressings, namely, gravy sauce; dressings for salad; salsas; mustard; tomato ketchup; vegan mayonnaise; foodstuffs made from dough, namely, soft pretzels; pasta; fruit pies; pasta dishes, namely, frozen, prepared or packaged meals consisting primarily of pasta; pizzas; snack food products made from soya flour, namely, soya flour based chips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-27
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Charles P. Guarino
Address
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International Registrations
International Registration Number
1398598
International Registration Date
2018-01-23
International Publication Date
2018-04-26
International Renewal Date
2028-01-23
Auto Protection Date
2019-10-26
International Status
001 - Request for extension of protection established
International Status Date
2018-04-26
Priority Claimed In
True
Priority Claimed Date
2017-12-20
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-04-26SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-04-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-05-01APPLICATION FILING RECEIPT MAILED
2018-05-03ASSIGNED TO EXAMINER
2018-05-03NON-FINAL ACTION WRITTEN
2018-05-04NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-05-07REFUSAL PROCESSED BY MPU
2018-05-07NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-05-25REFUSAL PROCESSED BY IB
2018-06-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-06-14TEAS/EMAIL CORRESPONDENCE ENTERED
2018-07-06EXAMINERS AMENDMENT -WRITTEN
2018-07-06EXAMINERS AMENDMENT E-MAILED
2018-07-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-07-06EXAMINER'S AMENDMENT ENTERED
2018-08-13EXAMINERS AMENDMENT -WRITTEN
2018-08-13EXAMINERS AMENDMENT E-MAILED
2018-08-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-08-13EXAMINER'S AMENDMENT ENTERED
2018-08-27APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-09-19NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-09-19NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-10-06NOTIFICATION PROCESSED BY IB
2018-10-09PUBLISHED FOR OPPOSITION
2018-10-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-25REGISTERED-PRINCIPAL REGISTER
2019-03-25FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2019-04-10FINAL DISPOSITION PROCESSED
2019-04-10FINAL DISPOSITION NOTICE SENT TO IB
2019-04-26FINAL DECISION TRANSACTION PROCESSED BY IB
2019-12-19NEW REPRESENTATIVE AT IB RECEIVED
2020-01-23CHANGE OF NAME/ADDRESS REC'D FROM IB