THE BELGIAN FAMOUS CHOCOLATES SINCE 1956 - Trademark Details
Status: 700 - Registered
Serial Number
79230998
Registration Number
5630126
Word Mark
THE BELGIAN FAMOUS CHOCOLATES SINCE 1956
Status
700 - Registered
Status Date
2018-12-18
Filing Date
2018-03-05
Registration Number
5630126
Registration Date
2018-12-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 241101, 241102 - Ribbons, bows. Crowns closed at the top. Crowns open at the top.
Published for Opposition Date
2018-10-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MESSICK, TABITHA LEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BELGIAN" AND "SINCE 1956" AND "FAMOUS CHOCOLATES"
Description of Mark
The mark consists of a stylized design of the front of a gift box with two ribbons and a bow. The large wording "BELGIAN" is centered between the stylized ribbons. The wording "THE" is in a stylized crown above the "B" in the wording "BELGIAN". The small wording "SINCE 1956" is curved over the wording "BELGIAN". The wording "FAMOUS CHOCOLATES" is in small wording below "BELGIAN". The color white represents transparent areas/background and is not part of the mark.
Goods and Services
Chocolate and products made with chocolate, namely, pralines, sweetmeats, sweetmeats in a fish shape, chocolate truffles; candy, confectionery made of sugar, pastry and confectionery, namely, chocolate
Pseudo Mark
THE BELGIAN FAMOUS CHOCOLATES SINCE NINETEEN FIFTY SIX
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-30
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
32
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
32
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
32
Address
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Party Type
10 - Original Applicant
Legal Entity Type
32
Address
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Correspondences
Name
John Alumit
Address
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International Registrations
International Registration Number
1045717
International Registration Date
2010-05-28
International Publication Date
2018-04-26
International Renewal Date
2030-05-28
Auto Protection Date
2019-10-26
International Status
001 - Request for extension of protection established
International Status Date
2018-04-26
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-04-26 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2018-04-27 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2018-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-05-04 | APPLICATION FILING RECEIPT MAILED |
| 2018-06-15 | ASSIGNED TO EXAMINER |
| 2018-06-18 | NON-FINAL ACTION WRITTEN |
| 2018-06-19 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-06-27 | REFUSAL PROCESSED BY MPU |
| 2018-06-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-07-13 | REFUSAL PROCESSED BY IB |
| 2018-07-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-07-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-07-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-08-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-08-16 | EXAMINERS AMENDMENT E-MAILED |
| 2018-08-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-08-16 | EXAMINER'S AMENDMENT ENTERED |
| 2018-08-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-27 | ASSIGNED TO LIE |
| 2018-09-12 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-09-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-09-28 | NOTIFICATION PROCESSED BY IB |
| 2018-10-02 | PUBLISHED FOR OPPOSITION |
| 2018-10-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-18 | REGISTERED-PRINCIPAL REGISTER |
| 2019-03-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-04-01 | GENERIC MADRID TRANSACTION CREATED |
| 2019-04-01 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2019-05-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2020-07-09 | INTERNATIONAL REGISTRATION RENEWED |
