PHOSSEA - Trademark Details
Status: 700 - Registered
Serial Number
79228748
Registration Number
5592625
Word Mark
PHOSSEA
Status
700 - Registered
Status Date
2018-10-30
Filing Date
2017-10-10
Registration Number
5592625
Registration Date
2018-10-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-08-14
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BAKER, JORDAN A
Statements
Goods and Services
Dietetic foods for medical use particularly in the form of powder; dietetic food supplement for medical use, and nutritional supplement, all particularly in the form of powder; food and nutritional supplement based on fish bone powder; dietetic food supplement for medical use, and nutritional supplement, all of which may contain calcium and/or phosphorus; nutritional supplements based on fish or fish extracts for non-medical use; food supplements other than for medical use and containing substances of animal origin
Goods and Services
Dried fish extracts; food products, namely, dried fish extract in the form of edible powder for non-medical use and to be consumed as food; dried fish extracts to be used in food products for non-medical use and to be consumed as food
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-03-19
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-19
Primary Code
029
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Chun T. Wright
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1393768
International Registration Date
2017-10-10
International Publication Date
2018-03-15
International Renewal Date
2027-10-10
Auto Protection Date
2020-01-05
International Status
001 - Request for extension of protection established
International Status Date
2018-03-15
Priority Claimed In
True
Priority Claimed Date
2017-04-11
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-03-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-03-19 | ASSIGNED TO EXAMINER |
2018-03-20 | NON-FINAL ACTION WRITTEN |
2018-03-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-03-23 | APPLICATION FILING RECEIPT MAILED |
2018-03-27 | REFUSAL PROCESSED BY MPU |
2018-03-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-04-10 | CORRECTION CREATED FOR IB |
2018-04-10 | CORRECTION SENT TO IB |
2018-04-13 | REFUSAL PROCESSED BY IB |
2018-06-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-06-26 | ASSIGNED TO LIE |
2018-07-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-05 | EXAMINERS AMENDMENT -WRITTEN |
2018-07-05 | EXAMINERS AMENDMENT E-MAILED |
2018-07-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-07-05 | EXAMINER'S AMENDMENT ENTERED |
2018-07-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-07-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2018-07-06 | CORRECTION TRANSACTION RECEIVED FROM IB |
2018-07-06 | USPTO CORRECTION PROCESSED BY IB |
2018-07-25 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-07-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-08-11 | NOTIFICATION PROCESSED BY IB |
2018-08-14 | PUBLISHED FOR OPPOSITION |
2018-08-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-08-15 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
2018-10-30 | REGISTERED-PRINCIPAL REGISTER |
2019-01-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-02-08 | FINAL DISPOSITION PROCESSED |
2019-02-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-03-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |