GRANDMA SINGLETONS - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Image for trademark with serial number 79225569
Serial Number
79225569
Registration Number
5736017
Word Mark
GRANDMA SINGLETONS
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2021-11-26
Filing Date
2017-03-21
Registration Number
5736017
Registration Date
2019-04-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-11-06
Law Office Assigned Location Code
M80
Employee Name
BAGLINI, KAREN
Statements
Certificate of Correction for Registration
In the statement, lines 19 thru 27 should be deleted and "Farinaceous products and preparations, namely, farinaceous food pastes for human consumption; frozen yogurt; meat pies and puddings; prepared meals, ready meals, cooked meals consisting primarily of pasta or rice; pasta, pizzas, quiches, flans, snack products and snack foods made from rice, cereals, excluding tortillas; cereal based snack foods, excluding tortillas; muesli desserts; prepared desserts being frozen confectionery; ice cream desserts; custards; prepared desserts chocolate based; puddings for use as desserts; sauces and spices; non-medicated confectionery, namely, pastilles" should be inserted.
Goods and Services
Nut-based snack foods; meat-based snack foods; vegetable-based snack foods; potato-based snack foods; fruit based snack foods; cheese-based snack foods; prepared meals consisting primarily of meat, fish, poultry or vegetables; dairy desserts, namely, dairy-based dips; fruit desserts, namely, fruit based filing for cakes; eggs; milk; dairy products, namely, milk and cheese; yogurt; edible fats and edible oils; pickles; food spreads consisting wholly or substantially wholly of vegetables; pease pudding being vegetable pudding; peas pudding spread being vegetable pudding; edible fats; soups and prepared meals consisting of soup; meat, fish, seafoods, poultry and game, not live; preserved, dried and cooked fruits and vegetables; meat extracts; meat products being meat; sausages; non-alcoholic extracts of fruits and extracts of vegetables for use in prepared food; jellies, jams; fruit preserves and vegetable preserves
Goods and Services
Farinaceous products and preparations, namely, farinaceous food pastes for human consumption; [ biscuits, cakes and pastry, excluding tortillas; ] frozen yogurt; [ bakery products, excluding tortillas; pies, ] meat pies and puddings; prepared meals, ready meals, cooked meals consisting primarily of pasta or rice; pasta, pizzas, quiches, flans, snack products and snack foods made from rice, cereals, excluding tortillas; cereal based snack foods, excluding tortillas; muesli desserts; prepared desserts being frozen confectionery; ice cream desserts; custards [ baked desserts; prepared desserts being pastries; ] prepared desserts chocolate based; puddings for use as desserts; sauces and spices; non-medicated confectionery, namely, pastilles
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2021-08-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2021-08-24
Primary Code
030
Correspondences
Name
Kathryn A. Gromlovits
Address
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International Registrations
International Registration Number
1386011
International Registration Date
2017-03-21
International Publication Date
2018-02-01
International Renewal Date
2027-03-21
Auto Protection Date
2019-08-01
International Status
101 - IR cancelled (Dead as a result of Total Cancellation)
International Status Date
2021-08-24
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-02-01SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-02-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-02-05ASSIGNED TO EXAMINER
2018-02-09APPLICATION FILING RECEIPT MAILED
2018-02-13NON-FINAL ACTION WRITTEN
2018-02-14NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-02-21NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
2018-02-28NON-FINAL ACTION WRITTEN
2018-03-01NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-03-07NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
2018-03-08NON-FINAL ACTION WRITTEN
2018-03-09NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-03-14REFUSAL PROCESSED BY MPU
2018-03-14NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-03-30REFUSAL PROCESSED BY IB
2018-08-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-08-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-08-28TEAS/EMAIL CORRESPONDENCE ENTERED
2018-09-14APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-26ASSIGNED TO LIE
2018-10-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-10-17NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-10-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-11-02NOTIFICATION PROCESSED BY IB
2018-11-06PUBLISHED FOR OPPOSITION
2018-11-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-04TEAS POST PUBLICATION AMENDMENT RECEIVED
2018-12-05EXTENSION OF TIME TO OPPOSE RECEIVED
2019-01-07ASSIGNED TO PETITION STAFF
2019-01-11CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
2019-02-28TEAS POST PUBLICATION AMENDMENT RECEIVED
2019-03-04TEAS POST PUBLICATION AMENDMENT RECEIVED
2019-03-19EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2019-03-21ASSIGNED TO PETITION STAFF
2019-03-21CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
2019-04-30REGISTERED-PRINCIPAL REGISTER
2019-05-30TEAS SECTION 7 REQUEST RECEIVED
2019-06-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-06-17POST REGISTRATION ACTION MAILED - SEC. 7
2019-07-30FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2019-08-16FINAL DISPOSITION PROCESSED
2019-08-16FINAL DISPOSITION NOTICE SENT TO IB
2019-09-03TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-09-06FINAL DECISION TRANSACTION PROCESSED BY IB
2020-03-02CORRECTION UNDER SECTION 7 ¿ PROCESSED
2020-11-02PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2020-11-14INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
2021-09-10DEATH OF INTERNATIONAL REGISTRATION
2021-09-10NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED