SIMMENTAL SWITZERLAND - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79223478
Word Mark
SIMMENTAL SWITZERLAND
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-08-20
Filing Date
2017-10-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060104, 060906, 241302, 260921, 261121, 261125 - Mountains, mountain landscapes. Polar and snow-covered landscapes; icebergs. Cross, Greek (equal sized lines). Squares that are completely or partially shaded. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
STRZYZ, KAREN MARIE
Statements
Indication of Colors claimed
The color(s) gold, red and white is/are claimed as a feature of the mark.
Goods and Services
Cheese, milk and dairy products; all the aforesaid goods from Simmental; edible oils and fats from the Bernese Highlands
Goods and Services
Coffee-based beverages containing milk; chocolate-based beverages containing milk from the Bernese Highlands; all the aforesaid goods of Swiss origin
Goods and Services
Retail and wholesale services for cheese, milk and dairy products products; advertising; commercial business management; all the aforesaid services of Swiss origin
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-26
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-12-26
Primary Code
035
Correspondences
Name
Stacey J. Watson
Address
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International Registrations
International Registration Number
1381119
International Registration Date
2017-10-09
International Publication Date
2017-12-21
International Renewal Date
2027-10-09
Auto Protection Date
2019-06-21
International Status
001 - Request for extension of protection established
International Status Date
2017-12-21
Priority Claimed In
True
Priority Claimed Date
2017-08-10
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-12-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-12-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-30 | APPLICATION FILING RECEIPT MAILED |
| 2018-01-02 | ASSIGNED TO EXAMINER |
| 2018-01-11 | NON-FINAL ACTION WRITTEN |
| 2018-01-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-01-22 | REFUSAL PROCESSED BY MPU |
| 2018-01-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-02-10 | REFUSAL PROCESSED BY IB |
| 2018-05-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-05-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-08-20 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2018-08-20 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2018-08-23 | ASSIGNED TO EXAMINER |
| 2019-05-22 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2019-05-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-06-07 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2019-08-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-08-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-09-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
