VANINI SWISS CHOCOLATE SINCE 1871 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79222050
Word Mark
VANINI SWISS CHOCOLATE SINCE 1871
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-11-06
Filing Date
2017-08-31
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CLYBURN, CARLA DIONNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWISS CHOCOLATE" AND "SINCE 1871"
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk, and dairy products, namely, cream; edible oils and fats; all the aforesaid goods are of Swiss origin
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice, tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products, namely, pastilles, biscuits, cookies, confectionery made of sugar, confectionery made of chocolate, fondants, cocoa-based ingredients in confectionery products, chocolate based ingredients in confectionery products and chocolate bars; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, mustard; vinegar, condiment sauces ; spices; ice for refreshment; all the aforesaid goods are of Swiss origin
Goods and Services
Services for providing food and drink, temporary accommodation; all the aforesaid services are of Swiss origin
Pseudo Mark
VANINI SWISS CHOCOLATE SINCE EIGHTEEN SEVENTY ONE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
043
Correspondences
Name
Michael J. Leonard
Address
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International Registrations
International Registration Number
1377718
International Registration Date
2017-08-31
International Publication Date
2017-11-30
International Renewal Date
2027-08-31
Auto Protection Date
2019-05-30
International Status
001 - Request for extension of protection established
International Status Date
2017-11-30
Priority Claimed In
True
Priority Claimed Date
2017-03-24
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-11-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-12-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-08 | ASSIGNED TO EXAMINER |
| 2017-12-12 | APPLICATION FILING RECEIPT MAILED |
| 2017-12-16 | NON-FINAL ACTION WRITTEN |
| 2017-12-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-01-06 | REFUSAL PROCESSED BY MPU |
| 2018-01-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-01-27 | REFUSAL PROCESSED BY IB |
| 2018-04-26 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2018-05-14 | NON-FINAL ACTION WRITTEN |
| 2018-05-15 | NON-FINAL ACTION MAILED |
| 2018-07-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-07-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-07-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-07-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-07-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2018-07-27 | ASSIGNED TO EXAMINER |
| 2019-01-16 | LETTER OF PROTEST ACCEPTED |
| 2019-04-04 | ASSIGNED TO EXAMINER |
| 2019-04-04 | NON-FINAL ACTION WRITTEN |
| 2019-04-04 | NON-FINAL ACTION E-MAILED |
| 2019-04-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-05-01 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2019-05-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-05-03 | REFUSAL PROCESSED BY IB |
| 2019-05-17 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2019-11-06 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-11-06 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2020-11-06 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-11-06 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-11-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
