Image Trademark with Serial Number 79222276
Status: 700 - Registered
Image for trademark with serial number 79222276
Serial Number
79222276
Registration Number
5543142
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2017-09-13
Registration Number
5543142
Registration Date
2018-08-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
020301, 020307, 020322, 260321, 280103 - Heads, portraits, busts of women not in profile. Asian-Pacific women. Heads, portraits or busts of women in profile. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
THOMAS, AMY E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the design of an oval with the portrait of an older Asian woman inside. Underneath the oval is Chinese lettering that transliterates to "TANG MA MA".
Goods and Services
Meat; processed fish; fish sausages; fish cakes; fish fillets; fish croquettes; vegetables, preserved; edible fats; albumen for culinary purposes; charcuterie; dried edible fungi; frosted fruits; poultry, not live; prepared nuts
Transliteration Statement
The transliteration of the non-Latin characters in the mark is "TANG" "MA" "MA" respectively.
Translation of Words in Mark
The English translation of the words "TANG MA MA" in the mark is "Tang mother mother". TANG is a Chinese surname.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-15
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Yue (Robert) Xu
Address
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International Registrations
International Registration Number
1378211
International Registration Date
2017-09-13
International Publication Date
2017-12-07
International Renewal Date
2027-09-13
Auto Protection Date
2019-06-07
International Status
001 - Request for extension of protection established
International Status Date
2017-12-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-12-07SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-12-13LIMITATION FROM ORIGINAL APPLICATION ENTERED
2017-12-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-12-16ASSIGNED TO EXAMINER
2017-12-19APPLICATION FILING RECEIPT MAILED
2017-12-21NON-FINAL ACTION WRITTEN
2017-12-22NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-01-11REFUSAL PROCESSED BY MPU
2018-01-11NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-01-27REFUSAL PROCESSED BY IB
2018-04-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-04-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-04-30TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-30ASSIGNED TO LIE
2018-05-01DATA MODIFICATION COMPLETED
2018-05-01APPROVED FOR PUB - PRINCIPAL REGISTER
2018-05-16NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-05-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-16NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-06-02NOTIFICATION PROCESSED BY IB
2018-06-05PUBLISHED FOR OPPOSITION
2018-06-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-08-21REGISTERED-PRINCIPAL REGISTER
2018-11-21FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-12-06GENERIC MADRID TRANSACTION CREATED
2018-12-06GENERIC MADRID TRANSACTION SENT TO IB
2018-12-28FINAL DECISION TRANSACTION PROCESSED BY IB
2019-02-21TEAS CHANGE OF CORRESPONDENCE RECEIVED