COOKIES - Trademark Details
Status: 802 - Request For Extension Of Time To File Opposition
Serial Number
79222515
Word Mark
COOKIES
Status
802 - Request For Extension Of Time To File Opposition
Status Date
2022-02-01
Filing Date
2017-03-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 040702, 080105 - Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Cookies including fortune cookies.
Published for Opposition Date
2022-01-04
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
DYER, ERIN ZASKODA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COOKIES"
Description of Mark
The mark consists of the word "COOKIES" executed in fancy upper-case block letters, where the letters "O" are depicted as stylized animate creatures with arms, legs and human faces, all against on outlined background.
Goods and Services
Ice creams; products for making ice creams, namely, ice cream mixes; starch-based binding agents for ice creams; powders for ice creams; concentrated pastes of various flavors for flavoring ice creams; frosting mixes; aromatic preparations in the nature of food flavorings for ice-creams, other than essential oils; instant ice cream mixes; yoghurt based ice cream, ice cream predominating; frozen yoghurt; ice cream confectionery in the nature of frozen yoghurt; confectionery ices in the nature of frozen yoghurt; sorbet; ice-cream cakes; chilled desserts, namely, dessert souffles; frozen cakes; cookies; bakery desserts; cakes; flavorings for cakes, other than essential oils; preparations for making cakes, namely, cake dough; cake powder; aromatic preparations in the nature of food flavorings for cakes, other than essential oils; pastries; cake mixes; cake decorations made of edible candy; pastry mixes; aromatic preparations in the nature of food flavorings for pastries, other than essential oils; ice cream gateaux; cream puffs; sponge cake; cake dough; custard-based fillings for cakes; chocolate-based fillings for cakes; pastry dough; confectioners' glaze, namely, icing; preparations for making confectioners' glaze, namely, icing mixes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
aoi nawashiro
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1378827
International Registration Date
2017-03-14
International Publication Date
2017-12-07
International Renewal Date
2027-03-14
Auto Protection Date
2019-06-07
International Status
001 - Request for extension of protection established
International Status Date
2017-12-07
Priority Claimed In
True
Priority Claimed Date
2017-02-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-12-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-12-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-08 | ASSIGNED TO EXAMINER |
2017-12-12 | APPLICATION FILING RECEIPT MAILED |
2017-12-12 | NON-FINAL ACTION WRITTEN |
2017-12-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-12-27 | REFUSAL PROCESSED BY MPU |
2017-12-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-01-19 | REFUSAL PROCESSED BY IB |
2018-06-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-06-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-06-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-21 | SUSPENSION LETTER WRITTEN |
2018-07-21 | LETTER OF SUSPENSION E-MAILED |
2018-07-21 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-08-30 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2019-02-06 | ASSIGNED TO LIE |
2019-02-26 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2019-05-08 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2019-05-08 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-05-24 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-08-28 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-03-09 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-10-02 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2021-07-28 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2021-10-22 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2021-10-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-10-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-12-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-12-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-12-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2022-01-04 | PUBLISHED FOR OPPOSITION |
2022-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-01-22 | NOTIFICATION PROCESSED BY IB |
2022-02-01 | EXTENSION OF TIME TO OPPOSE RECEIVED |