LONE BEE - Trademark Details
Status: 700 - Registered
Serial Number
79221487
Registration Number
5527012
Word Mark
LONE BEE
Status
700 - Registered
Status Date
2018-07-31
Filing Date
2017-07-06
Registration Number
5527012
Registration Date
2018-07-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-05-15
Law Office Assigned Location Code
M90
Employee Name
HUSSAIN, TASNEEM
Statements
Disclaimer with Predetermined Text
"BEE" IN INTERNATIONAL CLASS 030
Goods and Services
Honey; natural honey; honey and honey substitutes; biological honey for human consumption; honeys; sweet spreads, namely honey; tisanes being non-medicated beverages and other than tea based
Goods and Services
Lemonades; non-alcoholic honey-based beverages; alcohol free cider; non-alcoholic cider; beer; beer-based cocktails; beers; fruit beers; ginger beer; malt beer; malt-containing beverages, namely, beers; non-alcoholic malt-containing beverages except beers; non-alcoholic beers; pilsner beer; de-alcoholised wines; alcohol free wine; lemonades containing fruit extracts; syrups for lemonade; alcohol free beer; alcoholic beers; beer wort; bitter beer; black beer; dark beer; de-alcoholised beer; extracts of hops for making beer; root beer; tonic water being non-medicated beverage; tropical fruit squash being beverages; water being a beverage other than for medical use; waters being beverages; whey beverages; spring water being beverages, other than for medical purposes; squashes being non-alcoholic beverages; syrup for making beverages; syrup powder for beverages, namely, soft drinks, sports drinks containing electrolytes, fruit drinks, honey-based beverages or tea-flavored beverages; syrups, essences and other preparations for making beverages, namely, soft drinks, sports drinks containing electrolytes, fruit drinks, honey-based beverages or tea-flavored beverages; syrups for beverages; syrups and other preparations for making beverages, namely, soft drinks, sports drinks containing electrolytes, fruit drinks, honey-based beverages or tea-flavored beverages; sarsaparilla being a non-alcoholic beverage; seltzers being beverages; sherbets being beverages; smoothies being fruit beverages, fruit predominating; sorbets in the nature of beverages; multi-vitamin fruit juice beverages not for medical use; non-alcoholic barley based beverages; non-alcoholic beverages, namely, soft drinks, fruit drinks, honey-based beverages or tea-flavored beverages non-alcoholic fruit juice beverages; hop extracts for use in the preparation of beverages, namely, beer; isotonic beverages; kvass being non-alcoholic beverage; lemon juice for use in the preparation of beverages; malt based beverages, namely, beer; mineral and aerated waters and other non-alcoholic beverages, namely, table water; mineral water as beverages; fruit beverages and fruit juices; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts for use as a beverage; fruit juice nectar as beverages or for making beverages; fruit syrup as beverages or for making beverages; grain based non-alcoholic beverages; hop concentrates for use in the preparation of beverages, namely, honey-based beverages, beer, soft drinks, fruit drinks; hop essences for use in the preparation of beverages, namely, honey-based beverages, beer, soft drinks, fruit drinks; alcohol free beverages, namely, honey-based beverages; beverages consisting of a blend of fruit and vegetable juices; beverages made from fruit concentrates; electrolyte replacement beverages, namely, sports drinks containing electrolytes for general and sports purposes; essences for making beverages, namely, soft drinks, sports drinks containing electrolytes, fruit drinks, honey-based beverages or tea-flavored beverages; extracts of vegetables, namely, vegetable beverages; fruit beverages; non-alcoholic aerated beverages, namely, honey-based beverages
Goods and Services
Mead; mead as hydromel; cider, namely, hard cider; cider coolers, namely, hard cider as beverages; sparkling cider; alcoholic beverages except beer; alcoholic beverages except beer containing more than 1.15% of alcohol by volume; alcoholic carbonated beverages except beers; pre-mixed alcoholic beverages, other than beer-based; wines; beverages containing wine alcohol content 1.15% or more by volume; beverages containing wine with wine predominating; blended wine; dessert wine; drinks containing wine with wine predominating; dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine; digesters as liqueurs and spirits; spirit based cocktails with spirits predominating; spirits being beverages; still spirits; whiskey; vodka; distilled beverages, namely, whiskey, vodka; fruit based alcoholic beverages; liquors for alcoholic beverages; pre-mixed alcoholic beverages, other than beer-based; preparations for making alcoholic beverages, namely, whiskey, vodka, wine, hard cider; punches being beverages having an alcohol content of 1.15% or more by volume; alcoholic preparations for making beverages, namely, whiskey, vodka, wine, hard cider; baijiu being chinese distilled alcoholic beverage; alcoholic beverages containing fruit except beer; distilled alcoholic beverages; low alcohol beverages, namely, wine, hard cider, mead, containing not more than 1.15% by volume of alcohol; low alcohol wine containing not more than 1.15% by volume of alcohol; beverages, namely, wine, hard cider, mead, containing not more than 1.15% by volume of alcohol
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Oren William Wells Dalton
Address
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International Registrations
International Registration Number
1376511
International Registration Date
2017-07-06
International Publication Date
2017-11-23
International Renewal Date
2027-07-06
Auto Protection Date
2019-05-23
International Status
001 - Request for extension of protection established
International Status Date
2017-11-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-11-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-12-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-06 | ASSIGNED TO EXAMINER |
2017-12-07 | NON-FINAL ACTION WRITTEN |
2017-12-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-12-12 | APPLICATION FILING RECEIPT MAILED |
2017-12-19 | REFUSAL PROCESSED BY MPU |
2017-12-19 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-01-19 | REFUSAL PROCESSED BY IB |
2018-03-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-04-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-04-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-05-15 | PUBLISHED FOR OPPOSITION |
2018-05-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-07-31 | REGISTERED-PRINCIPAL REGISTER |
2018-10-31 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-11-17 | FINAL DISPOSITION PROCESSED |
2018-11-17 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-12-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |