TRAITEUR DE PARIS - Trademark Details
Status: 700 - Registered
Serial Number
79219202
Registration Number
5543087
Word Mark
TRAITEUR DE PARIS
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2017-08-03
Registration Number
5543087
Registration Date
2018-08-21
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
JAGANNATHAN, SIDDHARTH
Statements
Indication of Colors claimed
The color(s) blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "TRAITEUR DE PARIS" in blue.
Goods and Services
Frozen fruit; frozen vegetables; frozen fish; frozen meat; frozen shellfish, not live; frozen seafood, not live; frozen crustaceans, not live; frozen cheese; frozen prepared dishes made with fish; frozen prepared dishes made with meat; frozen prepared dishes made with vegetables; frozen fish products, namely, pickled fish, fish fillets, fish cakes, grilled fish, and smoked fish prepared fish roe; frozen soup; edible fats; butter; egg white; broth; prawns and pink shrimps, not live; charcuterie; jams; cream; milk; milk products excluding ice cream, ice milk and frozen yogurt; all these ingredients intended for sale in frozen form
Goods and Services
Edible ices; powders for ice cream; almond confectionery being candy; almond paste; peanut confectionery being candy; seasonings; cookies; biscuits; beverages made with chocolate, coffee or tea; sweetmeats; buns; cocoa products, namely, cocoa-based cakes, cocoa-based tarts, cocoa-based fondant, cocoa-based petits fours; caramels being candy; preparations made from cereals, namely, biscuits, tarts and cakes; chocolate; confectionery made of sugar; custard; ice cream; gingerbread; fondants being confectionery; cakes; savoury petit fours; sweet petit fours being pastry; waffles; macaroons being pastry; bread; cake paste; meat pies; fruit jellies being confectionery; pastries; pizzas; pralines; quiches; spring rolls; nems; sandwiches; sauces; sorbets in the nature of edible ices; confectionery; sushi; tarts; all these products intended for sale in frozen form
Goods and Services
Providing of food and drink
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-26
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-10-26
Primary Code
043
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Mark Lebow
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1109596
International Registration Date
2011-12-28
International Publication Date
2017-10-19
International Renewal Date
2031-12-28
Auto Protection Date
2019-04-19
International Status
001 - Request for extension of protection established
International Status Date
2017-10-19
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-10-19 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2017-10-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-31 | APPLICATION FILING RECEIPT MAILED |
| 2017-11-03 | ASSIGNED TO EXAMINER |
| 2017-11-09 | NON-FINAL ACTION WRITTEN |
| 2017-11-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-11-27 | REFUSAL PROCESSED BY MPU |
| 2017-11-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-12-15 | REFUSAL PROCESSED BY IB |
| 2018-05-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-05-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-06-01 | NOTIFICATION PROCESSED BY IB |
| 2018-06-05 | PUBLISHED FOR OPPOSITION |
| 2018-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-08-21 | REGISTERED-PRINCIPAL REGISTER |
| 2018-11-21 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-12-08 | FINAL DISPOSITION PROCESSED |
| 2018-12-08 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-12-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-10-11 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-11-06 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2022-01-13 | INTERNATIONAL REGISTRATION RENEWED |
