Image Trademark with Serial Number 79217504
Status: 700 - Registered
Serial Number
79217504
Registration Number
5543030
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2017-04-05
Registration Number
5543030
Registration Date
2018-08-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a series of 8 Japanese katakana characters.
Goods and Services
Cosmetics; cosmetics for forming double eyelid; cosmetic tape for forming double eyelid
Transliteration Statement
The non-Latin characters in the mark translate to "FURIIFAIBAA" and this has no meaning in a foreign language.
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-10-06
Primary Code
003
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John E. Lyhus
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1367563
International Registration Date
2017-04-05
International Publication Date
2017-10-05
International Renewal Date
2027-04-05
Auto Protection Date
2019-04-05
International Status
001 - Request for extension of protection established
International Status Date
2017-10-05
Priority Claimed In
True
Priority Claimed Date
2016-10-26
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-10-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-06 | ASSIGNED TO EXAMINER |
| 2017-10-10 | APPLICATION FILING RECEIPT MAILED |
| 2017-10-13 | NON-FINAL ACTION WRITTEN |
| 2017-10-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-10-18 | REFUSAL PROCESSED BY MPU |
| 2017-10-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-11-04 | REFUSAL PROCESSED BY IB |
| 2018-04-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-04-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-04-27 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-04-27 | EXAMINERS AMENDMENT E-MAILED |
| 2018-04-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-04-27 | EXAMINER'S AMENDMENT ENTERED |
| 2018-04-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-05-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-06-01 | NOTIFICATION PROCESSED BY IB |
| 2018-06-05 | PUBLISHED FOR OPPOSITION |
| 2018-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-08-21 | REGISTERED-PRINCIPAL REGISTER |
| 2018-11-21 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-12-06 | FINAL DISPOSITION PROCESSED |
| 2018-12-07 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-12-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
