YÖRÜKOGLU - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79216264
Serial Number
79216264
Registration Number
5483217
Word Mark
YÖRÜKOGLU
Status
700 - Registered
Status Date
2018-06-05
Filing Date
2017-07-31
Registration Number
5483217
Registration Date
2018-06-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011508, 050325, 261121, 261125, 261301 - A single drop (including a single raindrop or a single teardrop). Other leaves. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Quadrilaterals as carriers or as single or multiple line borders.
Published for Opposition Date
2018-03-20
Law Office Assigned Location Code
N50
Employee Name
TURNER, JESSICA LAUREN
Statements
Indication of Colors claimed
The color(s) red, white, green and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a red quadrilateral. Inside the quadrilateral appears the literal element "YÖRÜKOGLU" written in white. A blue water drop and a green leaf appear above the "G".
Goods and Services
Dried, cooked, preserved, frozen vegetables, not including dried legumes; vegetable juices for cooking; lemon juice for culinary purposes; canned, preserved, processed, dried beans; canned, preserved, processed, dried peas; canned, preserved, processed, dried chickpeas; canned, preserved, processed, dried lentils; preserved soya beans for food; pre-cooked soups; preserved olives; pickles; milk and milk products excluding ice cream, ice milk and frozen yoghurt; white cheese; kashar cheese, namely, mild and pale yellow cheese made of sheep's milk; kind of a drink made of yoghurt and water, namely, airan; whipped cream; cream; Chantilly cream; powdered milk; kephir; milk predominating milk beverages; milk beverages containing fruit; yoghurt containing fruit; fermented milk beverage, namely, koumiss; milk preperations for use in making milk predominating desserts; edible oils and fats; margarine and, butters; preserved, frozen, cooked fruits; jam and marmalades; fruit pulp; compote; dried fruits; dried layers of fruit pulp, namely, pestil; puree of hazelnut and peanut; tahini, namely, sesame seed paste; eggs; powdered eggs; jellies for food; unflavored and unsweetened gelatins for food; potato crisps and potato chips
Goods and Services
Coffee; cocoa; artificial coffee; coffee based beverages containing mocha; coffee substitutes; coffee based beverages; cocoa based beverages; tapioca; sago; macaroni; meat pies; vermicelli; biscuits; crackers; wafers; pastries; tarts; cakes; desserts made of flour, namely, baklava, a multilayered flaky pastry with walnuts, pistachios and nut; desserts, namely, sobiyet, multi flaked pastry with cream and pistachio filling; desserts, namely, tulumba, a semolina doughnut in syrup; desserts, namely, Turkish nightingale's nest, a bird nest shaped pastry with nuts in thick syrup; dessert puddings, namely, kazandibi, a pudding with a caramel base; rice pudding; chocolate pudding; milk pudding as dessert; dessert pudding consisiting of grains, fruits, dried fruits, and nuts, namely, noah's pudding; honey; bee glue, being propolis; flavourings, other than essential oils, for food; ketchup; mayonnaise; mustard; sauces; salad sauces; tomato sauces; vinegars; aromatic preparations, namely, vanilla, almond, coconut extracts for foods and beverages; spices; yeast being baking powder; vanilla extract; molasses for food; flour; processed semolina; food starch; sugar; powdered sugar; tea; iced tea; confectionery namely, Turkish delight; halvah; cotton candy, namely, pismaniye; frozen yoghurt as a confectionery; chocolate; chocolate products namely chocolate decorations for cakes, mousses; candy; confectionery for decorating Christmas trees; chocolate-based beverages; chewing gum; ice creams; edible ices; salt; rice; boiled and pounded wheat, namely, bulgur; malt for food; frozen appetizers made of cereals and flour; roasted corn; wheat flour; crisps being crisp bread; corn flakes; crushed oats; cereals for breakfast
Goods and Services
Beers; preparations for making beer, namely, barley, yeast, extract of hops for making beer; yeast as a preparation for making beer; mineral water; aerated waters; spring waters; soda waters; tonic water; vegetable and fruit juices for beverages; lemon juice for use in the preparation of beverages; vegetable and fruit concentrates and extracts for use in making beverages; granular and powdered beverages made of fruits; unfermented must; turnip juice as a beverage; tomato juice as a beverage; cola; carbonated beverages; isotonic beverages; boza, namely a thick, slightly fermented soft drink made of millet; sahlep, namely, a hot drink made primarily from orchid roots and also featuring milk
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-09-14
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
AYDIN - AYDIN TELIF; MARKA PATENT LTD. S
Address
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International Registrations
International Registration Number
1204086
International Registration Date
2013-09-24
International Publication Date
2017-09-07
International Renewal Date
2023-09-24
Auto Protection Date
2019-03-07
International Status
001 - Request for extension of protection established
International Status Date
2017-09-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-09-07SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2017-09-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-19APPLICATION FILING RECEIPT MAILED
2017-10-31ASSIGNED TO EXAMINER
2017-11-03NON-FINAL ACTION WRITTEN
2017-11-04NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-11-16REFUSAL PROCESSED BY MPU
2017-11-16NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-11-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-20TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-01REFUSAL PROCESSED BY IB
2017-12-12FINAL REFUSAL WRITTEN
2017-12-13FINAL REFUSAL MAILED
2018-01-22TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-01-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-01-22TEAS/EMAIL CORRESPONDENCE ENTERED
2018-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2018-02-28NOTICE OF PUBLICATION
2018-03-20PUBLISHED FOR OPPOSITION
2018-06-05REGISTERED-PRINCIPAL REGISTER
2018-09-05FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-09-17GENERIC MADRID TRANSACTION CREATED
2018-09-17GENERIC MADRID TRANSACTION SENT TO IB
2018-11-23FINAL DECISION TRANSACTION PROCESSED BY IB