BIG BANG - Trademark Details
Status: 700 - Registered
Serial Number
79211307
Registration Number
6004453
Word Mark
BIG BANG
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2017-04-04
Registration Number
6004453
Registration Date
2020-03-10
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-12-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
CALLAGHAN, BRIAN P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Adhesive bands for medical purposes; sterile paper towel; adhesives for dentures; diapers for pets
Goods and Services
Meat; foods prepared from fish, namely, fish mousses, fish cakes; canned and tinned fruits; fruit-and-vegetable-based snack food; eggs; milk; edible oils; fruit salads; fruit jellies; nuts, prepared; dried edible mushrooms; tofu products, namely, tofu-based snacks
Goods and Services
Sugar; honey; cereal-based snack food; cookies; farinaceous foods, namely, farinaceous foods pastes for human consumption; preparations made from cereals, namely, cereal-based energy bars; soya flour; ice cream; condiments, namely, sauces; yeast; aromatic preparations for food, namely, saffron for use as a food seasoning; preparations for stiffening whipped cream
Goods and Services
Fresh betel nuts; products for animal litter
Goods and Services
Beer; beverages, namely, mineral water; vegetable extract drinks, namely, vegetable juices; non-dairy lactose beverage, namely, fruit drinks; beverages in the nature of mineral water, tonic water; non-alcoholic beverage, namely, kvass; isotonic beverages; fruit juices; preparations for making beverages, namely, fruit drinks
Goods and Services
Brandy; fruit extracts, alcoholic; yellow wine; Chinese distilled alcoholic beverage, namely, baijiu; drinking alcohol, namely, vodka, whiskey, wine; aperitifs; sake
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-07-07
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-07
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-07-07
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-07-07
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Keith A. Weltsch
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1353257
International Registration Date
2017-04-04
International Publication Date
2017-07-06
International Renewal Date
2027-04-04
Auto Protection Date
2019-01-06
International Status
001 - Request for extension of protection established
International Status Date
2017-07-06
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-07-06 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-07 | ASSIGNED TO EXAMINER |
2017-07-11 | APPLICATION FILING RECEIPT MAILED |
2017-07-12 | NON-FINAL ACTION WRITTEN |
2017-07-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-20 | REFUSAL PROCESSED BY MPU |
2017-07-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-08-04 | REFUSAL PROCESSED BY IB |
2018-01-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-01-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-08 | SUSPENSION LETTER WRITTEN |
2018-02-08 | LETTER OF SUSPENSION E-MAILED |
2018-02-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-09-11 | ASSIGNED TO LIE |
2018-09-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2018-12-12 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2018-12-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-12-28 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-04-17 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2019-05-08 | NON-FINAL ACTION WRITTEN |
2019-05-08 | NON-FINAL ACTION E-MAILED |
2019-05-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-19 | EXAMINERS AMENDMENT -WRITTEN |
2019-11-19 | EXAMINERS AMENDMENT E-MAILED |
2019-11-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-11-19 | EXAMINER'S AMENDMENT ENTERED |
2019-11-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-12-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-12-24 | PUBLISHED FOR OPPOSITION |
2019-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-10 | REGISTERED-PRINCIPAL REGISTER |
2020-05-29 | NOTIFICATION PROCESSED BY IB |
2020-06-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-07-13 | FINAL DISPOSITION PROCESSED |
2020-07-13 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-07-31 | FINAL DECISION TRANSACTION PROCESSED BY IB |