MEC3 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79206838
Serial Number
79206838
Registration Number
5435432
Word Mark
MEC3
Status
700 - Registered
Status Date
2018-04-03
Filing Date
2017-01-10
Registration Number
5435432
Registration Date
2018-04-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080901, 261125 - Ice cream, sherbet and frozen yogurt in cones. Rectangles with one or more curved sides.
Published for Opposition Date
2018-01-16
Attorney Name
Ronni S. Jillions
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE DESIGN OF AN ICE CREAM CONE AND CONE SHELLS
Description of Mark
The mark consists of the inscription "MEC3" in fancy bold capitals, with a light shading having a thin striped contour, the whole design depicted on a light background in a shaded rectangular frame with rounded corners; at the right side of the designation is an ice cream cone with seven scoops of ice cream and two shells cutting through the frame, and three vertical stripes of different shades of colors parallel to the rounded corners of the rectangle with a light-colored striped contour at the right-side edge.
Goods and Services
Edible ices; products and preparation for ices, namely, concentrated pastes for flavoring, cocoa, chocolate, nut, almond and fruit pastes; ice- cream powders; starch-based binding agents for ice-cream; preparations for making pastries, namely, aromatic pastry preparations, namely, cocoa, chocolate, nut, almond and fruit pastes, and fruit-based fillings, custard-based fillings, chocolate-based fillings
Pseudo Mark
MEC THREE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-09
Primary Code
030
Current Trademark Owners
Party Name
OPTIMA S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Trademark Owner History
Party Name
OPTIMA S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
Please log in with your Justia account to see this address.
Party Name
OPTIMA SOCIETA' A RESPONSABILITA' LIMITATA
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
OPTIMA SOCIETA' A RESPONSABILITA' LIMITATA
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Correspondences
Name
Ronni S. Jillions
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0734736
International Registration Date
2000-05-12
International Publication Date
2017-05-04
International Renewal Date
2030-05-12
Auto Protection Date
2018-11-04
International Status
001 - Request for extension of protection established
International Status Date
2017-05-04
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-05-04SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2017-05-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-05-09ASSIGNED TO EXAMINER
2017-05-09NON-FINAL ACTION WRITTEN
2017-05-10NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-05-13APPLICATION FILING RECEIPT MAILED
2017-05-17REFUSAL PROCESSED BY MPU
2017-05-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-06-03REFUSAL PROCESSED BY IB
2017-11-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-11-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-20ASSIGNED TO LIE
2017-11-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-27TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-05EXAMINERS AMENDMENT -WRITTEN
2017-12-05EXAMINERS AMENDMENT E-MAILED
2017-12-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-12-06EXAMINER'S AMENDMENT ENTERED
2017-12-07APPROVED FOR PUB - PRINCIPAL REGISTER
2017-12-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-12-27NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-12-27NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-01-16PUBLISHED FOR OPPOSITION
2018-01-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-02-03NOTIFICATION PROCESSED BY IB
2018-04-03REGISTERED-PRINCIPAL REGISTER
2018-07-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-07-13GENERIC MADRID TRANSACTION CREATED
2018-07-13GENERIC MADRID TRANSACTION SENT TO IB
2018-08-30CHANGE OF NAME/ADDRESS REC'D FROM IB
2018-09-28FINAL DECISION TRANSACTION PROCESSED BY IB
2020-05-28INTERNATIONAL REGISTRATION RENEWED
2021-07-03TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-07-03ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-07-03TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
2021-07-03TEAS CHANGE OF CORRESPONDENCE RECEIVED