O.DE.C. OPIFICIO DEL CAFFÈ - Trademark Details
Status: 700 - Registered
Serial Number
79203626
Registration Number
5440379
Word Mark
O.DE.C. OPIFICIO DEL CAFFÈ
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-07-29
Registration Number
5440379
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261702, 261704, 261705, 261709 - Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BEGGS, MONICA L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OPIFICIO DEL CAFFÈ"
Description of Mark
The mark consists of the stylized letters "O. DE. C." with a curved line segment over the letter "O" and overlapping lines on each side of the letter "C." The stylized wording "OPIFICIO DEL CAFFÈ" is written below the letters "O. DE. C." with a straight line overlining and underlining it.
Goods and Services
Coffee; tea; cocoa; processed wheat; pounded wheat; wheat germ for human consumption; processed flaked wheat; wheat flour; processed grains, namely, preserved whole wheat grains; unsorted wheat flour; processed grains, namely, dried whole wheat grains; brown sugar; processed corn; corn flour; rice; spices; non-dairy ice cream substitute; farinaceous foods pastes for human consumption; herbal infusions; processed herbs; gluten-free bread
Goods and Services
Retail grocery store services; electronic commerce services, namely, providing information about products via telecommunication networks for advertising and sales purposes
Translation of Words in Mark
The English translation of "OPIFICIO DEL CAFFÈ" in the mark is "COFFEE FACTORY".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-24
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-03-24
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Howard N. Aronson
Address
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International Registrations
International Registration Number
1335461
International Registration Date
2016-07-29
International Publication Date
2017-03-23
International Renewal Date
2026-07-29
Auto Protection Date
2019-04-19
International Status
001 - Request for extension of protection established
International Status Date
2017-03-23
Priority Claimed In
True
Priority Claimed Date
2016-07-14
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-03-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-03-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-24 | ASSIGNED TO EXAMINER |
| 2017-03-28 | APPLICATION FILING RECEIPT MAILED |
| 2017-03-28 | NON-FINAL ACTION WRITTEN |
| 2017-03-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-03-30 | REFUSAL PROCESSED BY MPU |
| 2017-03-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-04-15 | REFUSAL PROCESSED BY IB |
| 2017-10-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-10-10 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-10-20 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2017-10-24 | ASSIGNED TO LIE |
| 2017-10-24 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| 2017-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-03 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-01-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-01-19 | NOTIFICATION PROCESSED BY IB |
| 2018-01-23 | PUBLISHED FOR OPPOSITION |
| 2018-01-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-10 | REGISTERED-PRINCIPAL REGISTER |
| 2018-07-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-07-28 | FINAL DISPOSITION PROCESSED |
| 2018-07-28 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-08-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
