JASE'S KITCHEN - Trademark Details
Status: 700 - Registered
Serial Number
79203106
Registration Number
5526713
Word Mark
JASE'S KITCHEN
Status
700 - Registered
Status Date
2018-07-31
Filing Date
2016-12-04
Registration Number
5526713
Registration Date
2018-07-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-05-15
Law Office Assigned Location Code
N60
Employee Name
VAGHANI, MAYUR C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Cheese in the form of dips; dairy-based dips; egg-based dips; meat-based dips; olive oil dip; spinach dip; tomato dip; vegetable-based dips; cooked dishes consisting primarily of vegetables except prepared potatoes with meat, poultry, cheese or fish; food preparations having a base of vegetables, namely, prepared meals consisting primarily of vegetables except prepared potatoes with peat, poultry, cheese or fish; food preparations with a vegetable base, namely, prepared meals consisting primarily of vegetables except prepared potatoes with meat, poultry, cheese or fish; food products made from cooked vegetables, namely, prepared meals consisting primarily of cooked vegetables except prepared potatoes with meat, poultry, cheese or fish; food products made from dried vegetables, namely, prepared meals consisting of dried vegetables; food products made from preserved vegetables, namely preserved vegetables; food spreads consisting principally of vegetables for sandwiches; pastes containing vegetables; prepared vegetable products, namely. prepared vegetable products, namely prepared vegetable meals and snacks consisting primarily of vegetables except vegetable sandwiches; processed vegetables; snack foods made from dehydrated vegetables; spreads made from vegetable oils; olive paste; processed olives; preserved beetroot; tahini; hummus; garlic dip; vegetable pastes
Goods and Services
Horseradish-based dips; mustard-based dips; vinegar-based dips; pizza bases, namely, pizza crusts; pizza dough; foodstuffs made from dough, namely, bread dough, cookie dough, cake dough, pastry dough, pie dough
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
LAIRD AND PASCOE TRADING CO PTY LTD
Address
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International Registrations
International Registration Number
1334441
International Registration Date
2016-12-04
International Publication Date
2017-03-09
International Renewal Date
2026-12-04
Auto Protection Date
2018-09-09
International Status
001 - Request for extension of protection established
International Status Date
2017-03-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-03-09 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-03-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-03-14 | ASSIGNED TO EXAMINER |
2017-03-18 | APPLICATION FILING RECEIPT MAILED |
2017-03-20 | NON-FINAL ACTION WRITTEN |
2017-03-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-03-22 | REFUSAL PROCESSED BY MPU |
2017-03-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-04-08 | REFUSAL PROCESSED BY IB |
2017-08-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-09-01 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-09-10 | ASSIGNED TO LIE |
2017-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2017-09-12 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2017-09-12 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2017-09-12 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2017-10-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-10-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-02 | FINAL REFUSAL WRITTEN |
2017-11-02 | FINAL REFUSAL E-MAILED |
2017-11-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-02-06 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
2018-04-06 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-04-25 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-04-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-04-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-05-11 | NOTIFICATION PROCESSED BY IB |
2018-05-15 | PUBLISHED FOR OPPOSITION |
2018-05-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-07-31 | REGISTERED-PRINCIPAL REGISTER |
2018-10-31 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-11-14 | FINAL DISPOSITION PROCESSED |
2018-11-14 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-11-30 | FINAL DECISION TRANSACTION PROCESSED BY IB |